Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, caramel popcorn recipe. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Caramel Popcorn Recipe is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Caramel Popcorn Recipe is something which I’ve loved my whole life. They are fine and they look wonderful.
In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup and salt. Bring to a boil, stirring constantly. Spray large shallow roasting pan with cooking spray.
To begin with this recipe, we must first prepare a few ingredients. You can have caramel popcorn recipe using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Popcorn Recipe:
- Get 1 Spoon butter
- Take 1/2 tea spoon baking soda
- Get 5 quarts popcorn
- Get 1 Cup sugar
- Make ready 1 tea spoon vanilla extract
With a thin, crispy, even coating of caramel on every piece, this caramel corn stays crispy for weeks. Homemade Caramel Popcorn that is buttery, rich, salty, sweet, crispy and better than any store-bought caramel corn at a fraction of the price! This Caramel Popcorn is out of this world! It is shockingly easy, made with a handful of pantry ingredients and doesn't even require a candy thermometer!
Instructions to make Caramel Popcorn Recipe:
- Add a spoon of butter and wait until it melts
- Add uncooked popcorns in it and put the cover on till it turns whole as cooked popcorns
- Take another pan add butter and some sugar +spoon of vanilla essence and baking powder
- Cook cook and cook until caramel gets ready pour popcorns from another bowl itno the caramel
- Now your homemade caramel popcorn is ready to serve
- Regards Rukhsana Akhtar ki cooking
This Caramel Popcorn is out of this world! It is shockingly easy, made with a handful of pantry ingredients and doesn't even require a candy thermometer! It's crunchy, deeply caramelized, and you have the option of adding nuts or drizzles of chocolate. How to make caramel popcorn: Melt butter in a large non-stick skillet over medium heat. Once melted, stir in brown sugar, corn syrup, and salt until smooth.
So that is going to wrap this up for this exceptional food caramel popcorn recipe recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
