Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, yugoslavia dream bars a.k.a "christmas cookies". It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
A "Christmas Cookies" Recipe by Ismael N Marangelly - Cookpad Yugoslavia Dream Bars A. A "Christmas Cookies" My daughter had international day and her class got Yugoslavia. We made Dream Bars or aka Christmas cookies. Christmas Stollen Cinnamon Stars - Yugoslavia Dream Bars A.
Yugoslavia Dream Bars A.K.A "Christmas Cookies" is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Yugoslavia Dream Bars A.K.A "Christmas Cookies" is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have yugoslavia dream bars a.k.a "christmas cookies" using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Yugoslavia Dream Bars A.K.A "Christmas Cookies":
- Make ready 1 1/2 cups sugar
- Make ready 2 1/2 cups all purpose flour
- Make ready 1/2 pound butter (I used salted)
- Get 1 egg yolk
- Get 4 large egg whites
- Take 1 tsp lemon extract
- Get 1/4 chopped walnuts
- Make ready 1 9x13 pan
- Take Blackberry jam or any flavor you like that goes well the lemon
Virtually identical recipes, called Yugoslavian Christmas Cookies–or Jam Bars–or Dream Bars–can be found all over the Internet. However, we did find some other names like Hungarian Jelly Bars (or Hungarian Pastry Bars), Yugoslavian Dream Bars, Yugoslavian Christmas Cookies, and/or Serbian Zora Kolači that are all quite similar to these bars. Our family recipe seems to be a meld of some of these, omitting the meringue layer that many have. - Yugoslavia Dream Bars A. Beat in egg yolks; stir in flour.
Steps to make Yugoslavia Dream Bars A.K.A "Christmas Cookies":
- Preheat oven to 350 degrees.
- Cream butter and 1/2 cup ofsugar together thoroughly; add egg yolk and salt and combine. Add flour and combine. Pat mixture into a 9X13 inch
- Beat egg whites until stiff. Gradually add 1 cup sugar. Continue to beat until you reach a meringue consistency. Gently fold in ground walnuts and lemon extract.
- Spread jelly over dough mixture in the pan
- Swirl meringue over jelly. Sprinkle with chopped walnuts.
- Bake for about 40 minutes. Let it cool and then cut into square. Decorate with fresh mint and fruit of choice.
- Serve and enjoy !!!! I would love to here feed back. Even if you made adjustments that's great too !!
- This was the raspberry with the lemon meringue No Walnuts - Non traditional
- This was the traditional with blackberry and walnuts
Our family recipe seems to be a meld of some of these, omitting the meringue layer that many have. - Yugoslavia Dream Bars A. Beat in egg yolks; stir in flour. Cream together butter and sugar; add eggs and beat until mixed. Stir in flour mixed with baking soda. When flour is incorporated, add remaining ingredients.
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