Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jowar roti with carrot pickle 😍. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Here we have a jowar recipe that includes the goodness of different vegetables. For this veggie-jowar roti recipe, we added cucumber, carrot, onion, coriander, mint leaves, green chilli, salt and carom seeds to the jowar flour and kneaded soft dough. Heat a non-stick tawa and cook the roti over it until brown spot starts to appear. Repeat with each portion and serve hot with curd, pickle or your favourite chutney.
Jowar roti with carrot pickle 😍 is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Jowar roti with carrot pickle 😍 is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook jowar roti with carrot pickle 😍 using 2 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Jowar roti with carrot pickle 😍:
- Make ready 1 cup jowar flour
- Make ready 1 cup water
It is a very flavourful one as it is full of herbs, spices and veggies. This version of Jowar Koki Roti is a much healthier version as this is gluten-free and also is made using less ghee. Cover it and cook until it becomes slightly brown in colour. Then flip the roti and continue cooking for about a minute or so till the roti becomes crispy.
Instructions to make Jowar roti with carrot pickle 😍:
- Take a plate
- Add 1 cup jowar
- Add little by little water in it..
- Rub the dough in the plate get smooth texture and make a soft dough.
- Make little ball with dough.
- Roll out the roti using a rolling pin or with the help of hand. Heat a non stick pan and place the jowar Roti onto it. Cook well from both sides.
- Jowar roti ready to serve with carrot pickle..😋
Cover it and cook until it becomes slightly brown in colour. Then flip the roti and continue cooking for about a minute or so till the roti becomes crispy. Masala Jowar roti is ready to be served. It can be serve with coconut chutney / pickle / chutney powder + yoghurt / chutney powder + butter. The Jowar Roti is one of the oldest known food used by Humans.
So that is going to wrap it up for this special food jowar roti with carrot pickle 😍 recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
