Papaya srikand
Papaya srikand

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, papaya srikand. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Papaya srikand is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Papaya srikand is something which I have loved my entire life.

I just wrote the other day about the upsurge of fruity desserts on the blog, and here I am with another one! 😉. I have mentioned before that papaya is one of my favorite fruits. I would devour every bit of the papaya that my mattamma would bring from her yard. I was just going through the papaya recipes on the blog and everything seems to be a drink! "Shrikhand is a traditional sweet yogurt dessert chock-full of probiotic goodness, and contains the golden orange SuperFood Papaya.

To begin with this recipe, we must prepare a few ingredients. You can cook papaya srikand using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Papaya srikand:
  1. Take 1 papaya
  2. Take 1/4 ltr Hung curd
  3. Make ready 1/2 cup Sugar powder
  4. Take Pinch cardom powder
  5. Make ready as needed Chopped drifruits

Cut the papaya into quarters, scrape out the seeds and the membrane with a teaspoon, then peel each quarter and cut the flesh into bite-size pieces. Mint Squash This papaya juice is very refreshing with a hint of lemon taste to it. The sweetness to this depends on your taste and the sweetness of the papaya. If your papaya is honey sweet then you dont have to add any sugar.

Steps to make Papaya srikand:
  1. Take papaya Peel cut edge of the fruit like as cups 2
  2. Make half cup papaya pulp
  3. Take a bowl put papaya pulp,curd,sugar powder,drifruits,cardom powder
  4. Mix well beat nicely it forms nice texture serve in the papaya cups
  5. Garnish with pista,papaya slices
  6. Ready to serve cool

The sweetness to this depends on your taste and the sweetness of the papaya. If your papaya is honey sweet then you dont have to add any sugar. Papaya has been used widely in folk medicine for many ailments: the juice for warts, corns, cancers, tumors, and thickened skin; the roots or their extracts for cancers of the uterus, syphilis, the tropical infection, hemorrhoids, and to remove mineral concretions in the urine; the unripe fruit as a mild laxative or diuretic, and to stimulate lactation, labor, or abortion. Strain Details Papaya is an indica-dominant hybrid cannabis strain that is known for producing a mental calmness, though many consumers also find that this strain makes them energetic and. Papaya is the fruit of the Carica papaya plant.

So that is going to wrap it up with this special food papaya srikand recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!