Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, besen barfi (indian desert)
perfect with tea. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Besen Barfi (Indian desert) Perfect with tea. This recipe is so famous in India, traditional recipe. #newcookschallenge Grease a barfi tray with a little ghee. Once the sugar dissolves completely, pour the roasted besan in the syrup. Stir the besan simultaneously and turn the flame to low-medium.
Besen Barfi (Indian desert)
Perfect with tea is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Besen Barfi (Indian desert)
Perfect with tea is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook besen barfi (indian desert)
perfect with tea using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Besen Barfi (Indian desert)
Perfect with tea:
- Make ready 2 cup besen (chickpea flour)
- Get 1 cup Desi ghee (butter)
- Make ready For syrup
- Make ready 1 cup brown or white sugar
- Prepare 2 cups water
- Get 1 Pinch yellow food colour
- Get 1 tsp green cardamom powder
It has taken me many years of practice to get them right. Tips to Make Perfect Besan Burfi. Here are few things to keep in mind to make the best besan burfi! Roasting the besan properly: t he most important step in making besan burfi is to roast the besan properly.
Instructions to make Besen Barfi (Indian desert)
Perfect with tea:
- First of all, put the Desi ghee in to the Kadai (pan). Once it’s melted, add the besen and cook it till it’s nice colour and start to realise the smell. Keep stirring, don’t let it burn. Cook it till the besen fully cooked and the Besen starts to release all the ghee. Shouldn’t be thick at this stage. It should be nice and smooth.
- Take it off the heat. Leave it aside.
- In the other pot, put water and sugar together and boil till you get one cup syrup left in the pot. Add cardamom powder and yellow food colour.
- Add that into the besen bit by bit. Transfer in to the clean grease proof tray. Let it set and cut in to pieces.
- Enjoy 😊 add your choice of nuts.
Here are few things to keep in mind to make the best besan burfi! Roasting the besan properly: t he most important step in making besan burfi is to roast the besan properly. Besan Burfi is an north Indian dessert for Shri Hanuman prasad. Besan can be roasted on stove or in Microwave. You can substitute sugar with condensed milk.
So that is going to wrap it up for this special food besen barfi (indian desert)
perfect with tea recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
