Slowly Roasted Pork Steak Sandwich
Slowly Roasted Pork Steak Sandwich

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slowly roasted pork steak sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slowly Roasted Pork Steak Sandwich is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Slowly Roasted Pork Steak Sandwich is something that I have loved my whole life.

The place the meat into a baking pan, that we fill up half way with plain water. Slowly Roasted Pork Steak Sandwich although everything has slowly returned to normal, I think such a recipe can come in handy for weekends at any time! #mycookbook. Place a pork steak on a slice of toast, top with onions and rocket. Top with second slice of toast.

To begin with this particular recipe, we have to prepare a few components. You can cook slowly roasted pork steak sandwich using 27 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slowly Roasted Pork Steak Sandwich:
  1. Take For the meat:
  2. Take 4 pork shoulder steaks
  3. Prepare 50 ml olive oil
  4. Get salt, pepper
  5. Take For the marinade:
  6. Prepare 25 g tomato purée
  7. Get 50 g yellow mustard
  8. Take 25 g barbecue sauce
  9. Make ready 1 tbsp honey
  10. Take 1 tsp red paprika powder
  11. Make ready For the sauce:
  12. Take 1 onion
  13. Make ready 1 tbsp olive oil
  14. Take 1 clove garlic
  15. Prepare 25 g tomato purée
  16. Make ready 100 g ketchup
  17. Prepare 25 g barbecue sauce
  18. Make ready 1 tsp red paprika powder
  19. Make ready 1 chilli pepper
  20. Make ready 1 tbsp honey
  21. Take 25 ml white vinaigrette
  22. Prepare salt, pepper
  23. Make ready Assembling:
  24. Get 4 multi-seeded bread rolls
  25. Prepare 8 slices cheddar
  26. Get 1 red onion
  27. Take 100 g pickled gherkins

In a small bowl, combine salt, pepper, garlic powder, and onion powder. Pat the pork steaks dry with a paper towel and sprinkle both sides liberally with the seasoning. Set aside until ready to use. Add the oil to a large sauté pan over medium-high heat and allow to come to temperature.

Instructions to make Slowly Roasted Pork Steak Sandwich:
  1. Massage the oil, mixed with the salt & pepper into the meat and searing both sides on high heat.
  2. Blend all the ingredients of the marinade massaging into the pork shoulders. The place the meat into a baking pan, that we fill up half way with plain water. Cover the meat with aluminium foil and put into a 165C° preheated oven for about 2-3 hour or till the steaks are tender.
  3. For the sauce, we sweat the finely chopped onion, then add the garlic and the rest of the ingredients cooking for 5-8 minutes. If necessary adjust the flavours. Finally add some juice of the roasted meat, and using a hand blender to soft blend the sauce.
  4. Cut the bread-rolls into half, and place them onto rack in a baking tray. Put a slice of cheddar cheese on to the bottom halves. Then comes the meat, and then the slice of red onion & couple of slice pickled gherkins. Finish with anothe slices of cheese on top of the onion & gherkin. Place the top halves of the rolls next to the other.
  5. Turn on the grill function if the oven, and push the sandwiches into the oven till, cheese melted and the top halves are toasted.
  6. Spoon some sauce onto the toasted top halves, then place over the melted cheese bottom part, and we are ready.
  7. Enjoy

Set aside until ready to use. Add the oil to a large sauté pan over medium-high heat and allow to come to temperature. The slices of pork steak I present you today are cooked to be crunchy on top and tender inside. You'll need the heated oven First, pun a frying pan to heat and drizzle some olive oil in it. You can use a grill pan if you like.

So that’s going to wrap it up with this exceptional food slowly roasted pork steak sandwich recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!