Carrots and green chillies relish
Carrots and green chillies relish

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrots and green chillies relish. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Carrots and green chillies relish is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Carrots and green chillies relish is something which I have loved my entire life. They are nice and they look wonderful.

Place in the bowl of a food processor. Add cornstarch paste to boiling mixture, stir, and allow mixture to boil over medium-high heat until it thickens, stirring occasionally. Method for Hot Carrot and Chilli Chutney: Heat the oil, add the mustard seeds and pop them. Add the remainder of the ingredients and give a good stir.

To get started with this recipe, we must prepare a few components. You can have carrots and green chillies relish using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrots and green chillies relish:
  1. Prepare 5 medium Carrots
  2. Make ready 1 medium Yellow Peppers
  3. Get 5 long green Green chillies cut in halves(milda you prefer)
  4. Take Juice of 2 medium Lemons
  5. Prepare Half cup or less Cooking oil
  6. Take 3 small freshTomotoes
  7. Prepare 3 tablespoons liquid Tomato puree(not sweet one)
  8. Get 3 tablespoons vinegar (used pickling Vinegar from tescos
  9. Take Spices: tumeric half tspn,3 tablespoons salt (or as required)
  10. Make ready Spices :about 1 teaspoon of each of the following noted
  11. Make ready Spices:mustard seeds,fenugreek seeds,,plain paprika powder,
  12. Take 1 red chilli pepper(pepe) for garnish

Spark up the taste of a plain hot dog or hamburger by spooning on this colorful relish. Or stir a few tablespoons into fat-free mayonnaise, and use it to dress up a crisp tossed salad. Wash and scrap carrots and then chop into batons. Slice the jalapenos and carrots to ¼ inch thick, discarding the stems.

Steps to make Carrots and green chillies relish:
  1. Prep the veggies:peel carrots with peeler and slice length wise and then across,about thin slices.then also prep all other veggs by slicing.pro the tomotoes by deserting and chopping.you can juice the lemons separately so as to remove seeds and add later after adding the carrots
  2. Start cooking:Bismillah.add about half the oil and let heat up,then add the chillies and let them pop abit add the seeds and pop abit.take of the heat due to the seeds become bitter on overheating.then add the chopped tomatoes and liquid tomato puree was used here(thanx to Abu luqs!),.
  3. Then now add other spices include tumeric,paprika powder and check for salt.let cook until tomotoes ready,then add carrots and yellow peppers..add lemon,then the rest of oil then simmer until carrots cooked.enjoy as a relish

Wash and scrap carrots and then chop into batons. Slice the jalapenos and carrots to ¼ inch thick, discarding the stems. A mandolin is great for this to achieve uniform slices. Heat the oil in a large pan to medium heat. Add the jalapeno and carrot slices.

So that is going to wrap it up for this special food carrots and green chillies relish recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!