Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, grilled papaya. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peel papaya, removes seeds, and cut fruit into wedges. Note - Ensure wedges are large enough that they will not fall through the barbeque grates. Reserve half of the glaze for serving. Brush the papaya slices with some of the remaining glaze on both sides.
Grilled papaya is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Grilled papaya is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook grilled papaya using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled papaya:
- Prepare 1/2 papaya cubed
- Get 1/2 tsp onion powder
- Prepare 1/2 tsp garlic powder
- Make ready to taste Black salt
- Take 1 lemon juice
- Prepare 1/2 tsp chaat masala
- Get handful Coriander
- Make ready 1 tsp oil
Heat grill pan over medium-high heat. Just long enough to leave those attractive grill marks on the fruit. Remove your papayas from the grill and serve with a scoop of vanilla ice cream! Brush the papaya slices with olive oil and put on the grill.
Steps to make Grilled papaya:
- In a bowl add all the ingredients except coriander and mix well
- Add papaya cubes
- Mix well
- Heat grill pan and grill the Papaya cubes
- Add coriander leaves
- Serve with mint chutni and onion rings
Remove your papayas from the grill and serve with a scoop of vanilla ice cream! Brush the papaya slices with olive oil and put on the grill. Cut the papaya into large chunks. Cut the papaya vertically and remove the seeds with a spoon. Place the papaya pieces on a baking tray.
So that’s going to wrap this up with this special food grilled papaya recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!