Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my chicken fajitas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Season chicken with salt and pepper, then add to bowl and toss to coat. Fajitas are wonderfully flexible and versatile! To save on prep time, use chicken tenders. They are a tad larger than chicken breast strips, so be sure to add enough time to cook them through.
My Chicken Fajitas is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. My Chicken Fajitas is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have my chicken fajitas using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My Chicken Fajitas:
- Make ready 300 g sliced chicken breasts
- Prepare 1 cup sliced red pepper
- Get 1 cup sliced yellow pepper
- Take 1 sliced medium onion
- Take 3 tablespoon olive oil
- Take 1 tsp Fajita spices
- Prepare 1 ⁄2 tsp black pepper
- Take 1 ⁄2 cup of fresh or canned mushrooms
- Prepare 1 tablespoon Worcestershire sauce
- Take salt
- Make ready 2 tablespoon fresh parsley
Tips to make the best chicken fajitas: You can bake the chicken with veggies arranging the chicken and vegetable mix on a baking sheet and bake till the chicken is done. Instead of arranging the chicken on the skillet and cooking, you can grill the chicken and then cut the chicken. Homemade Chicken Fajitas Making homemade fajita seasoning is a lot easier than you might think, and you probably already have the ingredients in your spice cabinet. Simply combine a mixture of chili powder, cumin, paprika, cayenne pepper, garlic powder, salt, and black pepper, and voila, you're ready to make fajitas.
Steps to make My Chicken Fajitas:
- In a wok, put olive oil over medium heat, then add onions and cook until golden
- Add red and yellow pepper and whisk it together for 5 mins.
- Add chicken and cook until golden, and then add mushrooms
- Add salt, black pepper and fajita spices
- Raise the heat and then add Worcestershire sauce
- Let it for 2 mins on high heat, and then turn off the stove
- Add fresh parsley and serve it with tortillas, french fries
Homemade Chicken Fajitas Making homemade fajita seasoning is a lot easier than you might think, and you probably already have the ingredients in your spice cabinet. Simply combine a mixture of chili powder, cumin, paprika, cayenne pepper, garlic powder, salt, and black pepper, and voila, you're ready to make fajitas. These quick and easy chicken fajitas are perfect for a casual, fun get-together. For a casual, fun get-together, set up a make-your-own-fajitas bar with the chicken filling, avocado cream, sour cream, and any other toppings you love, like pico de gallo, sliced fresh jalapeños, or crisp radish slices. Easy Chicken Fajitas are a quick weeknight dinner!
So that’s going to wrap it up for this special food my chicken fajitas recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
