Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, healthy banana muffins. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthy Banana muffins is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Healthy Banana muffins is something which I’ve loved my entire life. They’re fine and they look wonderful.
These whole wheat, maple-sweetened banana muffins are so fluffy and moist, I bet no one can guess they're healthy muffins. They're easy to make, too, with basic ingredients and only one mixing bowl! Feel free to add mix-ins of your choice, like chocolate chips or toasted nuts. Honey Cinnamon Walnut Banana Muffins The ultimate healthy banana muffins are incredibly moist, dairy free and naturally sweetened with just ripe bananas and honey.
To get started with this recipe, we must prepare a few ingredients. You can cook healthy banana muffins using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy Banana muffins:
- Get 100 gram all purpose flour
- Make ready 1 overripe banana
- Prepare 1 teaspoon baking powder
- Prepare few chocolate chips (optional)
- Take some oil to line the muffin tray
Use bananas and maple syrup or honey as the sweetener instead of granulated sugar. If you're vegan, you could use a flax egg instead of a regular egg. These healthy banana muffins are made with Greek yogurt, whole wheat flour, coconut oil, and maple syrup. They're SO moist, fluffy, and great for kids!
Steps to make Healthy Banana muffins:
- Mix all the dry ingredients in a bowl.
- Add mashed banana and egg white in it.
- Mix mix mix.
- Pour the mixture in an oil lined muffin tray. Put in the preheated oven for 18-20 minutes at 210 degree Celsius.
- Let them cool. Now serve with maybe some chopped fruits or top it with peanut butter or Nutella. :) π βοΈ
These healthy banana muffins are made with Greek yogurt, whole wheat flour, coconut oil, and maple syrup. They're SO moist, fluffy, and great for kids! This easy one-bowl muffin recipe makes healthy banana muffins that taste like they came from a bakery, but they're high protein and low calorie! Simply Healthy Banana Muffins Mash bananas in a large bowl. Mix in white sugar, melted butter, brown sugar, egg, and vanilla extract.
So that is going to wrap this up with this exceptional food healthy banana muffins recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!