Baked Banana Porridge
Baked Banana Porridge

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked banana porridge. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Start the day right with this healthy baked banana porridge containing walnuts, banana and cinnamon. Bananas are a good source of the amino acid tryptophan, which the body needs to make the feel- good hormone serotonin. When eaten with a carb source such as oats, the brain can absorb the tryptophan easily. Stir together oats, baking powder, salt and cinnamon.

Baked Banana Porridge is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Baked Banana Porridge is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baked banana porridge using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Baked Banana Porridge:
  1. Make ready 1 . Jumbo porridge oats - 100gm
  2. Get 2 . Bananas - 2
  3. Get 3 . Milk - 150ml
  4. Make ready 4 . Water - 300 ml
  5. Prepare 5 . Cinnamon - 1/4 tsp
  6. Prepare 6 . Raisin - 1 tbsp
  7. Make ready 7 . Salt - as needed
  8. Prepare 8 . Honey - to drizzle

Process in a high-speed blender until creamy. Pour mixture into boiling water, stirring constantly to prevent lumping, stir until mixture thickens. Use a fork to mash it into a smooth paste. Add the oats, flax, milk, salt, cinnamon, and vanilla and mix well.

Steps to make Baked Banana Porridge:
    1. Heat oven to 180 degree. Mash up one banana, mix this with oats, cinnamon, milk, water and a pinch of salt. - - 2. Pour this to baking dish. Top with banana halves and scatter over the raisins.
    1. Bake for 20 - 25 minutes until the oats are creamy and have absorbed most of the liquid. Drizzle with honey. - - 4. Serve for the breakfast…

Use a fork to mash it into a smooth paste. Add the oats, flax, milk, salt, cinnamon, and vanilla and mix well. Combine oats, milk, bananas, brown sugar, eggs, baking powder, cinnamon, vanilla and salt in a large bowl. A good day start with a good warm bowl of porridge, it's a must in all Caribbean household. Porridge is the number one breakfast throughout the islands, there are various delicious types of porridges like this one.

So that’s going to wrap it up with this special food baked banana porridge recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!