Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, banana french toast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Banana French Toast is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Banana French Toast is something which I have loved my entire life.
Mash the banana in a shallow bowl with a fork; mix it until most lumps disappear. Scramble both eggs into the bowl along with the spices and vanilla extract. Preheat a griddle or frying pan. Whisk eggs, milk, brown sugar, butter, vanilla extract, ground cinnamon, and ground nutmeg together in a bowl.
To get started with this recipe, we have to first prepare a few components. You can cook banana french toast using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Banana French Toast:
- Take 2 thick slices of white bread
- Take 1 small banana, chopped
- Make ready 2 tbsp light brown sugar (if you don't have any white sugar will work too)
- Prepare 80 g unsalted butter
- Take 2 eggs, beaten
Submit a Recipe Correction Dip bread, one slice at a time, into egg mixture, pressing down so bread absorbs liquid. In a large nonstick skillet, melt butter over medium heat. Top with the banana and sugar glaze. In a medium bowl, whisk together eggs, milk, vanilla, cinnamon, and salt.
Steps to make Banana French Toast:
- Place a large frying pan over medium heat & add 50g of the butter. - Put the beaten eggs into a wide shallow dish or plate. Dip the bread in the egg on both sides making sure it is completely coated. When the butter has melted carefully place the eggy bread in the pan. Allow to cook for about 3 minutes or until the bread has turned golden & slightly browned in places. - Turn the bread over to cook for another 3 minutes on the other side.
- When the bread is done place it on a serving plate in a warm place while you cook the bananas. - Add the rest of the butter to the pan & allow to melt. When the butter is foaming add the sugar & stir. Cook for 2 minutes until the sugar has melted then add the chopped banana. Stir to heat the bananas through & coat with the sticky sauce.
Top with the banana and sugar glaze. In a medium bowl, whisk together eggs, milk, vanilla, cinnamon, and salt. In a large skillet over medium heat, melt butter. Melt butter in a large skillet over medium heat. Dip each slice into the egg mixture, then place in the hot pan.
So that’s going to wrap this up with this exceptional food banana french toast recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
