Banana With Cinnamon Sugar Pastry Roll
Banana With Cinnamon Sugar Pastry Roll

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana with cinnamon sugar pastry roll. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

It's the breakfast treat you never knew you needed! No matter what I make for my husband, I can never seem to top my apple pie cinnamon rolls. Ripe bananas are incorporated into the dough, along with maple syrup, giving these rolls an amazing banana bread-esque flavoring. The rolls are then stuffed with a plethora of cinnamon, brown sugar, and maple syrup.

Banana With Cinnamon Sugar Pastry Roll is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Banana With Cinnamon Sugar Pastry Roll is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have banana with cinnamon sugar pastry roll using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Banana With Cinnamon Sugar Pastry Roll:
  1. Make ready 2 banana
  2. Get 1 10x10 square pastry
  3. Prepare 3 tbsp sugar
  4. Prepare 2 tsp Cinnamon powder
  5. Take Butter

Make the filling by mixing the melted butter, granulated sugar, and cinnamon together in a small bowl. Spread the filling evenly over the dough. Then in a bowl, mix together the powdered sugar, cinnamon and nutmeg, and spread the mixture evenly over each rectangle. Cut the two bananas in half and roll each piece in the lemon juice first, and then in the maple syrup.

Instructions to make Banana With Cinnamon Sugar Pastry Roll:
  1. Spread generously the cinnamon and sugar mix then layer the banana and roll up firmly
  2. Slice it up brush some butter on the pastry and sprinkle some additional cinnamon sugar on top and baked at 200 c for about 20 minutes (please adjust accordingly to your oven temperature)

Then in a bowl, mix together the powdered sugar, cinnamon and nutmeg, and spread the mixture evenly over each rectangle. Cut the two bananas in half and roll each piece in the lemon juice first, and then in the maple syrup. Cinnamon rolls are why we invented the weekend. These particular cinnamon rolls are way more than your average roll. They are stuffed with bananas and nuts, then topped with the most insane brown butter cream cheese icing.

So that is going to wrap this up for this exceptional food banana with cinnamon sugar pastry roll recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!