Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, coconut and banana spicy chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Coconut and banana spicy chicken This sweet and spicy, coconutty meal was so good #chicken #mainmeal #dinner. Stir in the cream, almonds and coconut. In a food processor or blender, blend the lemon juice, condensed milk, milk, coconut and cardamom until smooth. Dip bananas into milk mixture; roll in cornflakes and set aside.
Coconut and banana spicy chicken is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Coconut and banana spicy chicken is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook coconut and banana spicy chicken using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut and banana spicy chicken:
- Prepare 4 chicken breasts
- Take 1 red pepper
- Prepare 1-2 small bananas
- Take 150 ml coconut milk
- Make ready Red onion
- Get to taste Fresh chilli
- Prepare Cajun seasoning
- Take to taste Salt
- Prepare Freshly grated coconut - optional
- Get Wedge of lime to serve
- Make ready Olive oil
- Make ready Long grain rice to serve
Combine the spices: In a large bowl combine the cumin, cayenne pepper, turmeric, coriander, garlic powder, salt and pepper together. Prep the chicken: Add the chicken to the bowl and rub the spice mixture all over the chicken, so that it's properly coated. Prepare a grill for medium heat. Finely grate ginger and garlic into a medium bowl.
Instructions to make Coconut and banana spicy chicken:
- Wash, slice chicken thinly, put in a bowl. Add coconut milk, Cajun seasoning, mix and leave for 1-2 hours
- Prep the grated coconut, slice onion, pepper, chilli and bananas
- Fry chilli gently in oil for a min or so. Add onions and peppers, cook for 2-3 mins. Add half the sliced banana
- After a couple of mins, add the chicken, cook on medium heat for about 10 mins or until chicken is cooked through. Add a little more coconut milk if it's too dry. Add some salt to taste. Add the end of cooking time add the rest of the banana
- Serve on a bed of rice with fresh lime :)
Prepare a grill for medium heat. Finely grate ginger and garlic into a medium bowl. The Best Banana Sauce Chicken Recipes on Yummly Creamy coconut chicken is a one-pan, quick, balanced meal recipe with lean protein, a wealth of vitamins and minerals, plus your natural immune system boosters. No cold or flu wants to mess with ginger or garlic.
So that’s going to wrap this up for this special food coconut and banana spicy chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
