PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES
PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pepes ikan woku in herbal curry, wrap with banana leaves. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Great recipe for PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES. Today i feel like to eat something fishy and spicy so i try to modify the way how to cook Pepes but in different ways. So here my recipe for Pepes Ikan Woku ( It can be translated as Steamed Fish with Woku Spices in Banana. One of the national dishes of Indonesia, PEPES IKAN or Fish Wrapped in Banana Leaf.

PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have pepes ikan woku in herbal curry, wrap with banana leaves using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES:
  1. Make ready 1 (850) Bonito
  2. Prepare 1 lime, extract juice
  3. Take 6 tablespoons oil
  4. Make ready 5 kaffir lime leaves, thinly sliced
  5. Prepare 1 turmeric leaf, thinly sliced
  6. Get 1 pandanus leaf, thinly sliced
  7. Make ready 1 teaspoon cumin (if available use the leaves and thinly sliced)
  8. Take 2 spring onions, coarsley chopped
  9. Make ready 30 grams lemon basil leaves (optional)
  10. Take Spices (ground) :
  11. Make ready 7 red chillies
  12. Get 13 bird's eye chillies (use less if you prefer)
  13. Make ready 2 cm turmeric, chopped
  14. Get 2 cm gingger, chopped
  15. Make ready 2-3 tomatoes
  16. Make ready 7 candlenuts, roasted
  17. Prepare 2 tablespoon thinly sliced lemon grass
  18. Take 1 tablespoon salt
  19. Take 1 teaspoon sugar (optional)
  20. Get Banana leaves enough to wrap or almunium foil

Ikan mas are in fact common carp, not the goldfish you keep in aquariums. Still, many a tourist gasps in horror when opening up the banana leaf parcel and seeing that so familiar brightly colored fish, steamed and ready to eat. In a bowl season the fish with salt, pepper, lime juice, and betutu paste. On a sheet tray, lay down the banana leaf.

Instructions to make PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES:
  1. Clean and was fish. Rub with lime juice and let it stand for about 10 minutes.
  2. Mix all the spices ground with salt and sugar. Rub it on the Fish.
  3. Wrap the spiced fish with banana leaves and tie both ends. Grill over hot charcoal or bake in oven until cooked.
  4. Note: if you dont have banana leaves, you can use aluminum foil to wrap it.
  5. Another way to cook is saute the ground spices, kaffir lime leaves, turmeric leaves, pandanus leaves with oil until fragrant. Add the water and bring to the boil. Toss in the Fish and continue to cook over low heat. And cumin and spring onions. Simmer until cooked. When the sauce is completely absorbed, adjust seasoning if necessary then add lemon basil leaves. Remove from heat and serve with Rice or any dish you like.

In a bowl season the fish with salt, pepper, lime juice, and betutu paste. On a sheet tray, lay down the banana leaf. Place a salam leaf on the banana leaf. Place the fish on the middle of the. pepes ikan woku in herbal curry, wrap with banana leaves Today i feel like to eat something fishy and spicy so i try to modify the way how to cook Pepes but in different ways. So here my recipe for Pepes Ikan Woku ( It can be translated as Steamed Fish with Woku Spices in Banana Leaves ). pepes ikan woku in herbal curry, wrap with banana leaves Today i feel like to eat something fishy and spicy so i try to modify the way how to cook Pepes but in different ways.

So that’s going to wrap it up for this special food pepes ikan woku in herbal curry, wrap with banana leaves recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!