Fried Yellow Tofu with Sweet Soy Sauce and Chilli
Fried Yellow Tofu with Sweet Soy Sauce and Chilli

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, fried yellow tofu with sweet soy sauce and chilli. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried Yellow Tofu with Sweet Soy Sauce and Chilli is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Fried Yellow Tofu with Sweet Soy Sauce and Chilli is something which I have loved my entire life.

Great recipe for Fried Yellow Tofu with Sweet Soy Sauce and Chilli. Tofu is a staple food in my country, it is affordable and high in protein, compared to meat, people eat more tofu and tempe. Also great for vegetarian and vegan. We usually cook tofu by simply frying them like I did in this.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried yellow tofu with sweet soy sauce and chilli using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Yellow Tofu with Sweet Soy Sauce and Chilli:
  1. Prepare 2 yellow tofu
  2. Get 2 pieces shallots, cut
  3. Make ready 1 eagle eye chilli or as many as you wish, cut
  4. Make ready Some sweet soy sauce
  5. Make ready Oil to fry

Chop garlics, one onion, chilies, and tomato. Make sure to use firm, or extra firm tofu. Once this is done, we cut it into cubes and coat it with cornstarch, salt, and chili powder. Cornstarch helps make the tofu extra crispy.

Instructions to make Fried Yellow Tofu with Sweet Soy Sauce and Chilli:
  1. Fry the tofu, the time really depends on how cooked you want then to be.
  2. Mix together the sweet soy sauce, chilli and shallots.
  3. Put the tofu into a plate. Mash them with a spoon or fork. Then add the sauce on top.
  4. Enjoy while still hot.

Once this is done, we cut it into cubes and coat it with cornstarch, salt, and chili powder. Cornstarch helps make the tofu extra crispy. Then you deep-fry the tofu to golden perfection, drain excess oil and coat with the sweet chili sauce. These vegan crispy Tofu Strips with the tangy Sweet chili dipping sauce are perfect to snack on. They also make a great addition to a salad.

So that is going to wrap it up with this special food fried yellow tofu with sweet soy sauce and chilli recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!