Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, raw papaya kheer. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Raw papaya kheer is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Raw papaya kheer is something that I’ve loved my whole life.
In a heavy base pan heat ghee. Add grated Papaya and roast till it stats changing color and. When the papaya turns soft, add the sugar and the chopped pistachios (reserving some for the garnish). When the kheer turns slightly thick, switch off the flame.
To get started with this particular recipe, we must prepare a few components. You can have raw papaya kheer using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Raw papaya kheer:
- Prepare 1 cup grated raw papaya
- Get 1 liter milk
- Prepare Sugar as per taste
- Take Chopped some dry fruits
- Get 1/4 tsp cardamom powder
- Make ready 1/4 tsp saffron for garnishing
- Get 1 tsp ghee
Add the kewra / rose water, cardamom powder and the saffron. Garnish with the remaining pista and serve it chilled in individual bowls. A cool and refreshing kheer for the hot summer days. Can also be served as a breakfast drink. lower the heat & add cardamom powder, & boiled papaya.
Instructions to make Raw papaya kheer:
- Firstly heat ghee into a heavy bottom pan.
- Further saute raw papaya in hot ghee in low flame for 5 minutes.
- Now add milk simmer upon low flame and simmer until it's milk become half.
- Further add sugar as per taste and mix well.
- Now add cardamom powder and chopped dry fruits.
- At last garnishing with saffron.
- Enjoy papaya kheer in festivals.
A cool and refreshing kheer for the hot summer days. Can also be served as a breakfast drink. lower the heat & add cardamom powder, & boiled papaya. Add in the almond & keep stirring. Add rose water stir & remove from heat, bring out in a bowl decorate & cool in the fridge. Grate raw papaya, then take a tablespoon of virgin coconut oil in a pan, add mustard seeds and whole red chillies.
So that is going to wrap it up for this special food raw papaya kheer recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
