Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, banana oats pancakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Oats Pancakes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Banana Oats Pancakes is something that I have loved my entire life. They are fine and they look fantastic.
Ingredients in Banana Oatmeal Pancakes These healthy pancakes are made with bananas, eggs, almond milk (or any milk), vanilla extract, gluten free old-fashioned rolled oats, baking powder, cinnamon and salt. They're very fluffy, naturally sweet thanks to the ripe bananas. In a large bowl, combine the flour, oats, sugar, baking powder and cinnamon. Combine the egg, milk, banana and oil; stir into dry ingredients just until moistened.
To begin with this particular recipe, we have to prepare a few components. You can cook banana oats pancakes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana Oats Pancakes:
- Prepare 2 eggs
- Prepare 50 g oats
- Make ready 1 teaspoon vanilla extract
- Prepare 1 teaspoon cinnamon powder
- Make ready 1/2 teaspoon baking powder
- Make ready 2 bananas
- Make ready 1 pinch salt
Cook spoonfuls of the batter in a non-stick frying pan until golden brown on both sides and cooked through. Serve with maple syrup/honey and fresh fruit. Place the oats in the bottom of a blender. Process a few times to grind, then add the mashed banana, Greek yogurt, milk, eggs, honey, baking powder, cinnamon, salt, and nutmeg. (See notes to make this recipe in a food processor instead.) Banana Oatmeal Pancakes have become a staple in our home.
Steps to make Banana Oats Pancakes:
- Mash bananas and blend/process the oats.
- Combine all ingredients in a bowl and mix.
- Butter frying pan on medium heat.
- Pour batter on pan and cook for about 1-2 minutes on each side.
Place the oats in the bottom of a blender. Process a few times to grind, then add the mashed banana, Greek yogurt, milk, eggs, honey, baking powder, cinnamon, salt, and nutmeg. (See notes to make this recipe in a food processor instead.) Banana Oatmeal Pancakes have become a staple in our home. They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup. How To Make Easy Banana Oat Pancakes Notes on the ingredients. You can use either quick cooking or regular/old-fashioned oats.
So that is going to wrap it up for this exceptional food banana oats pancakes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
