Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cinnamon-sugar monkey bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cinnamon-Sugar Monkey Bread is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Cinnamon-Sugar Monkey Bread is something which I have loved my entire life.
Combine the sugar and cinnamon in a large bowl and stir together. Working in batches, toss the biscuits in the melted butter, roll them in the sugar mixture to lightly coat and add them to the. Roll balls in cinnamon-sugar mixture and arrange a layer in the prepared tube pan. Sprinkle with cinnamon sugar and drizzle with a bit of oil.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cinnamon-sugar monkey bread using 4 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon-Sugar Monkey Bread:
- Prepare 1 1/2 cup Unsalted butter, melted
- Take 2 16 oz refrigerated biscuit dough tubes.
- Take 2 cup Sugar
- Get 1 1/2 tbsp Cinnamon. You can add more or less depending on what you like
Combine butter and brown sugar; pour over the top. Cinnamon Sugar Monkey Bread is probably the original pull-apart bread. Not sure why they call it Monkey Bread, I think it's just to catch everyone's attention. Upon further research, this is what Wik says the history of its name comes from Wiki on Monkey Bread.
Instructions to make Cinnamon-Sugar Monkey Bread:
- Preheat oven to 350°F
- Spray a 10 inch bundt pan with nonstick cooking spray
- Cut biscuits into quarters.
- Melt butter in a medium bowl
- Combine cinnamon and sugar in a large bowl. Mix its all combined and delicious
- You can get the kids involved during this step. Toss the biscuit pieces in the melted butter and then plop them in the cinnamon sugar mixture. Make sure it gets alllll coated. Add them into the bundt pan
- Cover the pan with tin foil and bake for 35 minutes. Remove the foil after 35 minutes and put it back into the oven until puffed and golden, around 10-15 minutes
- Once the bread is done immediately loosen the bread from the sides of the pan by running a knife along the sides and flipping it over onto a plate or a platter
- Consume
Not sure why they call it Monkey Bread, I think it's just to catch everyone's attention. Upon further research, this is what Wik says the history of its name comes from Wiki on Monkey Bread. Over the years, so many variations of this recipe have emerged. Mix sugar and cinnamon in plastic bag. This classic Monkey Bread recipe starts with a homemade dough that is rolled into bite-sized balls and coated in butter and a cinnamon-sugar mixture.
So that is going to wrap it up for this special food cinnamon-sugar monkey bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
