Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, healthy banana cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This banana cake recipe will be your new favorite! It's made with no refined sugar, or butter but has so much sweet banana flavor. It comes together so easily and is topped with a healthy and vegan whipped cream frosting. No one will believe how good for you it it!
Healthy banana cake is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Healthy banana cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy banana cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy banana cake:
- Prepare 3 very ripe bananas plus one for decorating if you want to
- Get 100 ml veg oil
- Prepare 2 eggs
- Make ready 260 gr buckwheat flour
- Get 2 tea spoon baking powder
- Take Half tea spoon soda
- Prepare 150 gr raisin and cranberry’s
I used a food processor, but a blender works too! Once it's blended smooth, add the oats, flour, baking soda, cinnamon and nutmeg. The best banana cakes are those that are well spiced and frosted with a heavy layer of cream cheese frosting. Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors.
Steps to make Healthy banana cake:
- Prepare cake tin and tern on the oven 180c. Mix with the fork bananas and add oil and mix. In separate ball mix egg white, use mixer to mix until fluffy and white after add egg yolks and mix well.add flour, baking powder and soda to banana mixter.(you can add 100 gr sugar, but I don’t do it)
- Add eggs to dry ingredients and mix well using spoon.
- Add dry fruits and mix.and put all this mixter to cake tin and decorate with bananas if you want to. Cook in the oven 40-45 min or until golden and cooked inside!
- Enjoy with nice cup of tea and let’s me know what you think:)You can freeze some!
The best banana cakes are those that are well spiced and frosted with a heavy layer of cream cheese frosting. Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors. Food Network shows you how to make Banana Bread Lava Cake. Add all-purpose flour, baking powder, baking soda, kosher salt, cinnamon, allspice and ground ginger to a bowl then whisk until. In a large bowl, cream butter, white sugar and brown sugar until light and fluffy.
So that is going to wrap it up for this exceptional food healthy banana cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
