Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, deep fried pork chops. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Deep fried pork chops is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Deep fried pork chops is something that I’ve loved my whole life.
Add pork chops, turning to coat. Arrange the pork chops in a large shallow dish. Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery. Heat a deep skillet or deep fryer with enough oil to cover pork chops.
To get started with this particular recipe, we must first prepare a few components. You can have deep fried pork chops using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Deep fried pork chops:
- Get 6 pork chops
- Get to taste creole seasoning
- Prepare to taste pepper
- Get to taste garlic powder
- Take 1 large egg
- Prepare 2 tbsp milk
- Get 2 cups flour
- Get 1/2 gallon cooking oil
- Make ready You can use what ever pan you have available for deep frying I used a deep fryer
This will give the breading time to brown before the inside gets overcooked. But I also wouldn't get the really thick pork chops. Deep fried pork chops if cooked right are so good, crispy on the outside and tender and juicy on the inside. Overdone pork chops are tough to eat so be careful not to overcook your chops.
Instructions to make Deep fried pork chops:
- Mix egg and milk in med bowl
- Season all of the pork chops with the different seasoning
- Heat oil to 375 degrees
- Coat pork chops 1 at a time with egg milk mixture. Remove then place in flour.
- When oil is ready shake of excess flour and place pork chops in the oil.
- Cook for about 5 to 7 mins on each side
- Should look something like this when done
- Enjoy
Deep fried pork chops if cooked right are so good, crispy on the outside and tender and juicy on the inside. Overdone pork chops are tough to eat so be careful not to overcook your chops. Arrange the pork chops in a large shallow dish. Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery seeds. Pour the buttermilk over the chops and turn to coat.
So that is going to wrap it up for this special food deep fried pork chops recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
