Banana Steam Bread
Banana Steam Bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana steam bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana Steam Bread is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Banana Steam Bread is something that I have loved my whole life.

This banana bread is super moist and tender due to steaming. Of course you can use this recipe and bake the banana bread - it will be just as delicious. If you don't have a steamer that will fit a large enough bowl or container to make a cake, you can fashion a steamer like I did. Banana bread will keep in a container at room temperature for a day or two after baking.

To begin with this particular recipe, we must prepare a few components. You can cook banana steam bread using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Steam Bread:
  1. Take 2 ripe banana 🍌
  2. Make ready 1 cup sugar
  3. Get 2 cups flour
  4. Prepare 2 whole eggs
  5. Prepare 1/2 cup melted butter
  6. Take 1 teaspoon baking powder
  7. Prepare 1 teaspoon baking soda
  8. Prepare 1 pinch salt

For mine, I will make it a little bit unique. Banana Steam Bread is one of the most well liked of current trending meals in the world. Using cake-mixer, beat eggs and sugar until thick and pale yellow. Add in melted butter/oil, mix well using a spatula.

Instructions to make Banana Steam Bread:
  1. Smash banana with fork and set aside
  2. Sift the flour, baking powder, baking soda and salt in a big bowl, set aside.
  3. Melt the butter in a pot and set aside to cool.
  4. In a mixing bowl, beat eggs until foamy at low speed. Slowly add in sugar to combine. Then beat with medium high speed for about 5 minutes until the mixture is pale and reaches ribbon stage.
  5. Add shifted flour mixture using spatula.
  6. Prepare the steamer 10 minutes in advance and make sure the water is boiling before you put in the cake. Lined the base of the cake pan with baking paper and greased both the base and the sides with baking spray/oil.
  7. Pour the cake butter into a lined and greased 8-inch round cake pan and steam at high heat for 45-50 minutes.

Using cake-mixer, beat eggs and sugar until thick and pale yellow. Add in melted butter/oil, mix well using a spatula. Add in mashed bananas, mix well using a spatula. In a small bowl, mash the bananas with a fork. Mix in the milk and cinnamon.

So that is going to wrap it up with this exceptional food banana steam bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!