Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, banana orange cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Add the bi-carb soda and flour to the mixture with the remaining ingredients until combined. Orange Icing: In small bowl, combine sugar, yogurt, orange rind and juice; mix until smooth. Hit turbo a couple of times until nuts are chopped, but not powdered. Add eggs one at a time, mixing well after each addition.
Banana Orange Cake is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Banana Orange Cake is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have banana orange cake using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Banana Orange Cake:
- Take 60 g cake flour
- Take 170 g all purpose flour
- Take 2 1/2 tsp baking powder
- Prepare 1 tsp baking soda
- Take 1/2 tsp salt
- Make ready 3 bananas (ripe)
- Prepare 2 eggs
- Make ready 60 g brown sugar
- Prepare 58 ml vegetable oil
- Make ready 30 g butter (melted)
- Take 1 tsp vanilla essence
- Get 20 g orange peel
Stir in bananas and orange juice. Combine the dry ingredients; add to banana mixture, beating just until moistened. The bananas make this banana and orange bundt cake deliciously moist, and the orange zest and juice gives it a touch of natural sweetness. It's almost like sunshine in a cake!
Instructions to make Banana Orange Cake:
- Mix and sift flour, baking powder, baking soda and salt in a bowl
- Mash bananas in another bowl and mix with the rest of ingredients
- Use the handheld mixer to mix the batter into smooth texture
- Fold the mixture with flour to form a batter
- Preheat oven to 180°C for 10 min and prepare lined pan
- Pour batter to lined pan, gently tap the pan and bake at 180°C
- Slit the centre after 12 min for a better rise and continue to bake at 180°C for another 33 min
The bananas make this banana and orange bundt cake deliciously moist, and the orange zest and juice gives it a touch of natural sweetness. It's almost like sunshine in a cake! The orange glaze on this bundt cake is…oh my. First of all, it's incredibly easy to make, but it's so good! Add combined bananas, orange juice, butter, egg and orange peel.
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