Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, 🍰 🍌banana upside down cake🍌🍰. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Run knife around side of pans to loosen cakes. Place heatproof serving plate upside down over pan; turn plate and pan over. Upside Down Banana Cake Because this starts with a cake mix, this is a fast and easy dessert to make. Arrange the banana slices cut side down on top of the syrup.
🍰 🍌Banana Upside Down Cake🍌🍰 is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. 🍰 🍌Banana Upside Down Cake🍌🍰 is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook 🍰 🍌banana upside down cake🍌🍰 using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 🍰 🍌Banana Upside Down Cake🍌🍰:
- Take For the cake
- Get 100 g sugar
- Take 100 g self-raising flour
- Prepare 100 g butter, (room temperature)
- Make ready 2 eggs
- Take 1 tsp vanilla extract
- Make ready 1 tsp baking powder
- Get 2 tbsp milk
- Make ready Half banana (mashed)
- Make ready For the topping
- Take 2-3 bananas
- Make ready 50 g soft brown sugar
- Prepare 50 g butter, room temperature
- Take 1/2 tsp cinnamon
Topped with caramelized banana slices, the flavor of this upside-down cake is out-of-this-world good. You can't go wrong if you serve this cake with toasted pecans and caramel sauce! This delicious Banana Upside Down Cake has rich flavor thanks to mashed bananas in the batter and a layer of banana slices in caramel sauce on top. This is a very simple and delicious recipe for upside-down cake that could be used as the base for any fruit.
Steps to make 🍰 🍌Banana Upside Down Cake🍌🍰:
- #Prepare_the_topping: - - Cream together the butter and soft brown sugar with cinnamon in a bowl. - Lightly grease a 9" cake tin and spread the mixture onto the base. - Cut the 1 and half bananas in a round pieces Arrange on the base of the tin.
- #Prepare_the_cake_batter: - - Place all the cake ingredients in a bowl together with 2 tbsp of the milk. Beat until smooth now add mashed banana just one time mixed with spatula gently. - Pour the batter into the cake tin and spread evenly. - Bake at 180° for about 35 minutes.
- Allow the cake to cool for 5 minutes before turning the cake out onto a plate. Leave for 2-3 minutes before lifting the cake tin from the plate. - Allow the cake to cool for 10-15 minutes before serving.
- #Tip: - - This is best eaten warm with cream or ice cream, but is equally delicious cold.
This delicious Banana Upside Down Cake has rich flavor thanks to mashed bananas in the batter and a layer of banana slices in caramel sauce on top. This is a very simple and delicious recipe for upside-down cake that could be used as the base for any fruit. However, the cake itself is FAR too sweet and it could use more topping. Reduce heat to medium; cook without stirring until sugar is dissolved. Just made the banana upside down cake,it was fabulous, will make again.
So that is going to wrap this up for this special food 🍰 🍌banana upside down cake🍌🍰 recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
