Andaay ka halwa
Andaay ka halwa

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, andaay ka halwa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heat vegetable oil in a heavy pot over medium heat. Egg halwa or anday ka halwa (where "Anday" means eggs) is a traditional Indian/Pakistani mithayi or sweet that is made using eggs and other staples. Its very popular in Biharis immigrants, and Memons (subcultures Of South Asia). The memons call them Anday ka meesu or anday ka mesub.

Andaay ka halwa is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Andaay ka halwa is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook andaay ka halwa using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Andaay ka halwa:
  1. Get 6 annda
  2. Prepare Half teaspoon ilaici powder
  3. Make ready 8 table spoon cheeni or as ur taste
  4. Prepare Half cup ghee u can also use desi ghee
  5. Get 1 cup milk
  6. Take 1 cup Khoya
  7. Get Dry fruits what u want to add i add almonds

Ande Ka halwa or a Egg dessert. Egg halwa aka Anday ka Halwa is a delicious dessert that's made with eggs, milk, and bread. It's an easy recipe that comes together fast, and is an absolute favourite in our home. Okay before I go further with this recipe, let me put out a disclaimer.

Instructions to make Andaay ka halwa:
  1. Jucier ma andy.cheeni.gheee.milk. dal ke 2 mint ke.liy blend karin achy sy ke creamy texture ho jay
  2. Phr ek pan ko medium flam par rakh kar us ma sara mixture dalin or 5 sy 7 mint spetula hilaty rahin beech ma itna pakain ke ye thick (garah) hona strt ho jay or ye danydar hona strt ho jay ga phr is ma Elaichi powder dalin or pakkain 2 mint baad is ma khoya thora sa ya add kar lain or mix krian or pakain ke halwa ghee chorna strt kar dy or phr is ma dry fruits add kar dain jab ghee c chor dy to phr flam off kar dain
  3. Ek plate or bowl ma nikal kk baqi bachy khoya sy garnish krian or uper thory sy dry fruits daal dian or serve kar dain

It's an easy recipe that comes together fast, and is an absolute favourite in our home. Okay before I go further with this recipe, let me put out a disclaimer. This is not an authentic recipe, lolz. #Andaykahalwa#Eggdessert#Eggsweetdish#Egghalwa#Pakistanimom #Pakistaniyoutuber #Pakistanivlogger #Pakistaniyoutuberrubab Halva (Dish),EGG PUDDING,anday ka ha. How To Cook Egg Dessert - Anday Ka Halwa Take a large bowl to blend eggs. Egg Halwa Traditional Pakistani Dessert (In Urdu) By Shaz Kitchen.

So that is going to wrap this up for this exceptional food andaay ka halwa recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!