Banana Chocolate Cake
Banana Chocolate Cake

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, banana chocolate cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cream butter, sugar substitute and brown sugar until light and fluffy. Everything else was the same as the original recipe. Cream margarine with sugar and eggs. Mix flour with remaining dry ingredients.

Banana Chocolate Cake is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Banana Chocolate Cake is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook banana chocolate cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Chocolate Cake:
  1. Make ready 125 g Salted Ordinary Butter *softened
  2. Take 1/2 cup Caster Sugar
  3. Make ready 3 large Eggs *at room temperature
  4. Prepare 2 Very-Well-Ripe Large Bananas *mashed
  5. Prepare 1 tablespoon Rum
  6. Make ready 1 & 1/3 cups Self-Raising Flour
  7. Make ready 1/3 cup Cocoa Powder
  8. Take 1 teaspoon Bi-Carb Soda
  9. Prepare 1/2 cup Dark Chocolate Chips
  10. Make ready Softly Whipped Cream to serve

Chocolate Banana Cake is the perfect dessert for when you are short on time but need a yummy dessert. The addition of bananas to this recipe makes a box mix chocolate cake into a deliciously moist and decadent treat! When the urge for an easy decadent dessert hits, this Chocolate Banana Cake is perfect for a quick and easy treat. It combines the sweetness of ripe mashed bananas with cocoa powder.

Instructions to make Banana Chocolate Cake:
  1. Preheat oven to 170C. Line the base and sides of a loaf tin with baking paper.
  2. Beat Butter and Sugar in a bowl until pale and creamy. Add Eggs, 1 at a time. Add mashed Banana and Rum, and mix well.
  3. Mix Self-Raising Flour, Cocoa Powder and Bi-Carb Soda, and sift in and stir. Finally add Dark Chocolate Chips and combine well.
  4. Spoon into the prepared loaf tin and smooth the surface. Bake for 50 to 60 minutes or until cooked through. Allow to cool on a wire rack.
  5. Serve warm or cool with soft whipped Cream.

When the urge for an easy decadent dessert hits, this Chocolate Banana Cake is perfect for a quick and easy treat. It combines the sweetness of ripe mashed bananas with cocoa powder. Wonderful plain, but even better when frosted with a smooth and creamy Chocolate Ganache. Chocolate Banana Cake is a snap to put together. In a second bowl mash bananas; stir in oil and eggs until just combined.

So that’s going to wrap this up for this special food banana chocolate cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!