Cheese 🧀 Fondue
Cheese 🧀 Fondue

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cheese 🧀 fondue. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cheese 🧀 Fondue is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Cheese 🧀 Fondue is something that I’ve loved my whole life.

Find your favorite cheese fondue recipe for a fun, romantic appetizer. Choose from your classic cheese fondue, Irish stout and beer fondue or pizza fondue! The Swiss continue to promote the dish and its national importance. Melting the cheese gradually encourages a smooth fondue.

To get started with this recipe, we have to prepare a few components. You can have cheese 🧀 fondue using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheese 🧀 Fondue:
  1. Get 8 oz Grated Emmentaler Cheese
  2. Take 8 oz Grated Gruyere Cheese
  3. Make ready 4 oz Grated Gouda
  4. Prepare 1 cup Dry White Wine (I used White Cooking Wine show in picture)
  5. Make ready 1 Tbsp Kirschwasser (Optional, need to buy at the liquor store)
  6. Prepare 2 Tsp Lemon Juice
  7. Get 1 Tsp Nutmeg
  8. Make ready 2 Tbsp All-purpose Flour
  9. Take What to Dip? 🤔
  10. Make ready Blanched veggies of your choice (ex Carrots, root veggies)
  11. Make ready Crusty bread, cut to bite size cubes (ex French Bread)
  12. Make ready Precooked meat of your choice, cut into cubes. (ex Grilled pork)

Classic cheese fondue does call for white wine. Choose something dry and high acid, such as Sauvignon Blanc. The Best Cheese Fondue is the perfect recipe for every gathering, date night, or special occasion. This cheesy, creamy dish will leave taste buds happy. "Life is great.

Steps to make Cheese 🧀 Fondue:
  1. Over medium-low heat, simmer 1 cup of white wine
  2. Add 1/2 of each cheese, stir until melted, repeat with the rest of the cheese
  3. Add Lemon juice, stir to mix well
  4. Add optional Kirsch, stir to mix well, simmer for a few moments
  5. Add 3 shakes (1 tsp) of Nutmeg, mix to blend well
  6. Sprinkle in 1 Tbsp of flour, mix well, let simmer a few moments and mixture will thicken up. Add additional 1 Tbsp of flour if mixture us not thick enough. Takes 2-3 minutes.
  7. Ready to serve! Keep mixture heated so dipping items easily scoop up cheese, it will be very stringy.

The Best Cheese Fondue is the perfect recipe for every gathering, date night, or special occasion. This cheesy, creamy dish will leave taste buds happy. "Life is great. Cheese makes it better." - Avery Aames, The Long Quiche Goodbye Shred cheeses. In a mixing bowl, combine shredded cheeses and toss with cornstarch. In a small Dutch oven or heat-safe fondue pot, combine wine with lemon juice and garlic and bring to a steady simmer over medium-low heat.

So that is going to wrap this up with this special food cheese 🧀 fondue recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!