Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, what to do with mushy watermelon. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
What To Do With Mushy Watermelon is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. What To Do With Mushy Watermelon is something that I have loved my entire life.
Mealy watermelon takes a spin in your blender along with lemon juice, honey, and fresh mint. Try sprinkling it on both sides with sugar, or sugar substitute such as truvia (Stevia), then freeze for a refreshing treat, mush free! Put the shallow container containing the watermelon mix into the freezer and when the mix is half frozen take it out and with a fork pull through it to make it granular. Put it back into the freezer and let it continue to set.
To get started with this recipe, we must prepare a few ingredients. You can cook what to do with mushy watermelon using 2 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make What To Do With Mushy Watermelon:
- Prepare 1 Watermelon
- Get 1 Sugar, truvia (Stevia) to your liking.
Watermelonalso makes a delicious sorbet or granita. Use watermelon to add sweetness and subtle flavor to smoothies. In smoothies, watermelon pairs particularly well with strawberries, oranges, mango and bananas. If you have a lot of extra watermelon on hand, you may also want to freeze some of that watermelon for later use in smoothies.
Instructions to make What To Do With Mushy Watermelon:
- If you've ever purchased a watermelon that's ended up being a bit too mushy after cutting into it. Try sprinkling it on both sides with sugar, or sugar substitute such as truvia ( Stevia), then freeze for a refreshing treat, mush free! It's like a natural Popsicle/sorbet.
In smoothies, watermelon pairs particularly well with strawberries, oranges, mango and bananas. If you have a lot of extra watermelon on hand, you may also want to freeze some of that watermelon for later use in smoothies. As time passes, the chill from the refrigerator will start to break down the flesh's texture and flavor—so it's best to try recipes that call for firm pieces of melon (like salads or grilled melon wedges) right away. What to do with watermelon in the summer. Watermelon smoothies make great popsicles too!
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