Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuna tacos with homemade guacamole and salsa (easy recipe). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tuna tacos with homemade guacamole and salsa (easy recipe) is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tuna tacos with homemade guacamole and salsa (easy recipe) is something that I’ve loved my entire life.
Quick and easy to make, this filling and colourful main course is low in saturated fat but high in Quorn chilli tacos with salsa. Tuna tacos with homemade guacamole and salsa (easy recipe) step by step. Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles.
To begin with this particular recipe, we must prepare a few components. You can have tuna tacos with homemade guacamole and salsa (easy recipe) using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Get Taco kit (or buy separately: taco shells and taco seasoning)
- Take 1 can Chopped tomatoes
- Make ready 1 Chilli (medium size)
- Take 1 avocado
- Prepare Squeeze 1/2 lime
- Make ready 2 garlic cloves
- Prepare 1 medium onion
- Take 2 cans tuna
- Get 1 pot soured cream
- Take 1 small courgette
- Make ready As much grated cheese as you can get through (so for me…a lot)
- Get 1 tablespoon oil
- Make ready Chopped lettuce
Next, prepare the tuna steaks by following our recipe for ahi tuna steaks. When ahi tuna steak is cooked, carefully cut the ahi tuna into thin strips. Prepare the tacos by equally distributing tuna, cilantro, and red onion into tortillas. How to make Ahi Tuna Tacos.
Instructions to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles.
- On a medium heat fry off your onions in the oil for 4 minutes then add your courgette for another 4 minutes (or so)
- Heat your oven to 180c (or the heat required on your taco kit for heating taco shells)
- While this is going on grate your cheese and make the salsa: mix together the garlic, chopped tomatoes, 1/2 the onion and 1/2 the chilli
- If you have time before step 5 (switch round if not) make the guacamole: mash the avocado in a bowl and add in the lime and the rest of the chilli
- Add the canned tuna and when it's mixed up add in the taco seasoning and fry until it's all piping hot
- Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a table in seperate bowls so people can build their own tacos
- Heat your taco shells in the oven as per the instructions
- Enjoy building your tuna tacos!
Prepare the tacos by equally distributing tuna, cilantro, and red onion into tortillas. How to make Ahi Tuna Tacos. Sear Tuna: Heat oil in a saute pan. Meanwhile pat the tuna dry with paper towels. Sprinkle the seasoning on all sides of the tuna.
So that is going to wrap this up for this special food tuna tacos with homemade guacamole and salsa (easy recipe) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
