Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, what you've got bo kho. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
What You've Got Bo Kho I love Bo Kho, but didn't have all the ingredients. Bò kho Bò kho is a popular Vietnamese beef stew that can be consumed on its own or accompanied by a baguette on the side. It can also be served over noodles, and it is customary to serve a variety fresh herbs on the side. Bo Kho is a spicy and flavorful Vietnamese beef stew that makes for a pretty epic bowl of noodle soup when you've maybe had your fill of pho or are looking for something a little different.
What You've Got Bo Kho is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. What You've Got Bo Kho is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook what you've got bo kho using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make What You've Got Bo Kho:
- Get Marinade
- Make ready 2 tbsp white onion minced
- Make ready 2 tbsp garlic minced
- Prepare 1 tbsp ginger paste
- Take 3 tbsp fish sauce
- Make ready 3 tbsp sugar
- Get 1 1/2 tbsp cinnamon
- Take 1 tsp cayanne
- Prepare 1 tsp ground clove
- Prepare 1 tsp ground allspice
- Get 1 tsp ground black pepper
- Make ready Main Ingredients
- Prepare 3 lb beef cut into cubes (I prefer flapsteak)
- Get 32 of beef broth
- Prepare 4 medium sized carrots, cut in half and sliced down the middle
- Take 2 tbsp olive oil
Being a lover of stews and curries, bo kho is another one of his favorite Vietnamese dishes, and a dish you've got to try when you're in Saigon. Bò Kho Út Nhung - Saigon, Vietnam. If you are using fresh lemon grass, discard the outer leaves and. Bun Bo Nam Bo (Vietnamese: Bún Bò Nam Bộ) is a layered dish featuring vermicelli noodles topped with grilled marinated beef, bean sprouts, lettuce, pickled vegetables, fried onions, and chopped peanuts.
Instructions to make What You've Got Bo Kho:
- Combine onion,garlic, ginger, fish sauce and spices in a small bowl.
- In large mixing bowl, combine the beef with the spice marinade for at least 2 hours.
- Saute the beef in 2 T of olive oil until browned and seared under medium high heat.
- Transfer into the slow cooker and add the beef broth ~ add more broth or water to just cover and submerge the beef, if needed ~ set slow cooker to lowest possible setting and allow to cook covered for about 6 hours.
- About 1 hour before it's done, add the carrots and cook until they are cooked thru yet firm.
- Cooks Notes: you can serve this with french bread or rice noodles.
- These lil goodies are what we add to the Bo Kho. Jalapenos are a great add too.
If you are using fresh lemon grass, discard the outer leaves and. Bun Bo Nam Bo (Vietnamese: Bún Bò Nam Bộ) is a layered dish featuring vermicelli noodles topped with grilled marinated beef, bean sprouts, lettuce, pickled vegetables, fried onions, and chopped peanuts. The whole dish is soaking in a bowl of delicious nước chấm (fish sauce mixed with garlic, chili, sugar, and lime juice). Prefer your gym looks with a little bit of edge? All You've Got crop top will have you ready to own it session after session.
So that is going to wrap this up with this special food what you've got bo kho recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
