Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken breast served with coriander rice, rocket salad and avocado coriander sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken breast served with coriander rice, rocket salad and avocado coriander sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chicken breast served with coriander rice, rocket salad and avocado coriander sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.
Chop coriander finely and gently stir in to our steamed rice. Then place our coriander rice on the plate. Top our tree with rocket salad and avocado coriander sauce. Combine the coriander, lime juice, olive oil, salt and garlic powder in a large zipper-close bag.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken breast served with coriander rice, rocket salad and avocado coriander sauce using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken breast served with coriander rice, rocket salad and avocado coriander sauce:
- Take 1 chicken breast
- Prepare 1 tbsp olive oil for chicken
- Get Salt & pepper
- Make ready 1 handful rocket leaves
- Take Red chillies for garnish
- Get 4-5 stalks cariander
- Take 1 cup cooked / steamed rice
- Make ready Avocado Coriander Sauce
- Prepare 1 ripe avocado
- Get 1/2 bunch coriander
- Make ready 2 Tbsp mayonnaise
- Make ready 1 Tbsp Olive oil
- Get 1 Lime
- Get 1/2 Tsp caster sugar
- Make ready 1/2 deseeded green chilli
- Prepare Salt & black pepper
Fluff it up with a fork and stir through the coriander and lime zest. Divide the rice between two bowls. Cut the chicken breasts into slices and place on top of the rice. Add the char-grilled peppers and onion and top with the chopped avocado.
Steps to make Chicken breast served with coriander rice, rocket salad and avocado coriander sauce:
- Pre heat the oven to 200 degree C
- Brown chicken on griddle pan or render chicken skin for 3-4 minutes or until you like the colour (on presentation side only). Then cook it in the oven for 8-12 minutes depending on how thick your piece of chicken is.
- When chicken is in the oven, we add avocado, mayonnaise, lime zest and lime to blender or food processor and blend. Then add chopped coriander, chopped chilli, olive oil, salt, black pepper and sugar. Blend them again until it’s smooth. The sauce is done.
- Chop coriander finely and gently stir in to our steamed rice. Then place our coriander rice on the plate. Top our tree with rocket salad and avocado coriander sauce. Place chicken on the plate. Garnish with chillies, if you like hot and spicy sauce. Now it’s ready to be served.
Cut the chicken breasts into slices and place on top of the rice. Add the char-grilled peppers and onion and top with the chopped avocado. In a bowl, combine chicken fillet, fish sauce, and pepper. Dredge each piece in flour covering all sides completely. Over medium-high heat, fry in hot oil until golden.
So that’s going to wrap it up with this special food chicken breast served with coriander rice, rocket salad and avocado coriander sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
