My Asparagus,Avocado + Cucumber Soup πŸ’œ
My Asparagus,Avocado + Cucumber Soup πŸ’œ

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my asparagus,avocado + cucumber soup πŸ’œ. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Asparagus,Avocado + Cucumber Soup πŸ’œ is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. My Asparagus,Avocado + Cucumber Soup πŸ’œ is something that I’ve loved my whole life.

Great recipe for My Asparagus,Avocado + Cucumber Soup πŸ’œ. This soup turned out full of flavour it was Gorgeous.#Starter#vegsoup My Asparagus,Avocado + Cucumber Soup πŸ’œ is something which I have loved my entire life. They are fine and they look wonderful. To get started with this recipe, we have to first prepare a few components.

To begin with this recipe, we have to prepare a few ingredients. You can have my asparagus,avocado + cucumber soup πŸ’œ using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Asparagus,Avocado + Cucumber Soup πŸ’œ:
  1. Make ready 15 g Butter
  2. Prepare 2 tbls Diced onion
  3. Get 1 Garlic clove Crushed
  4. Make ready 1 bunch about 8 Asparagus stems
  5. Prepare 1 Ripe Avocado
  6. Take 1/4 of an inch Cucumber cut inch half
  7. Make ready 600 mls veg Stock
  8. Get 1 bunch fresh flat parsley

Add the avocado, herbs, salt and lime juice to the blender and puree till. Pour in the green tea and bring it to a boil. Remove the pot from the heat. Begin to ladle the soup into your blender.

Steps to make My Asparagus,Avocado + Cucumber Soup πŸ’œ:
  1. Ingredients
  2. Add the butter to the saucepan heat it up then add the diced onions cover and cook until they are soft but not burned then the garlic
  3. Peel and take the stone out and mash the avocado add 1 tsp lemon juice and garlic granuals.
  4. Then bring the cooked onions and add them to the avocado then mix and add back to the saucepan
  5. Then add the veg stock and the chopped Asparagus and parsley bring to the boil and turn down to simmer for 5 minutes.
  6. Take off the heat Add salt + Pepper and the milk stir then add the cream also the cream and add to the blender until all is creamy.
  7. Add back to heat bring just up to the boil stir and serve. Also can be put in the fridge and chilled.
  8. Garnish with some cucuber and parsly and serve.

Remove the pot from the heat. Begin to ladle the soup into your blender. Add the avocado, herbs, salt and lime juice to the blender and puree till. Here's how we made this Easy Asparagus Soup in three simple steps. Extra bonus: This asparagus avocado soup is vegetarian, vegan, gluten free, and paleo friendly.

So that’s going to wrap it up with this exceptional food my asparagus,avocado + cucumber soup πŸ’œ recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!