Tropical Marinade
Tropical Marinade

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tropical marinade. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

In a large bowl, mix all ingredients together. Remove meat from bags and pour marinade into sauce pan. The acid from the pineapple juice and this aromatic blend of spices make this a delicious marinade for poultry. This sweet Pacific Islander-inspired marinade works well on any kind of meat – beef, lamb, poultry, or fish – but works especially well with chicken and pork.

Tropical Marinade is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tropical Marinade is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tropical marinade using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tropical Marinade:
  1. Prepare 3 mango; peeled and cored
  2. Get 2 roasted yellow bell peppers; puree
  3. Take 1 pineapple; large chunks
  4. Get 1 papaya; large chunks
  5. Prepare 1 cup honey

Pierce the steaks all over with a fork then place them in a zip top bag, or air tight container and pour the marinade over the steak. Squeeze the air out and seal the bag. Huli Huli Chicken - you can't miss the tropical flavours in this Hawaiian chicken dish! A pineapple marinade with plenty of fresh ginger and garlic injects sweet-savoury flavour and makes for an excellent glaze.

Steps to make Tropical Marinade:
  1. Puree all ingredients in a food processor while adding honey and/or water. Whisk all ingredients together and let sit in fridge overnight for flavors to blend.
  2. Variations; Coconut, rum, allspice, vodka, shallots, Fresno peppers, jalapenos, habanero, poblano, scallions, marmalade, preserves, tequila, vinegar, brown sugar, sugarcane, parsley, paprika, corn, basil, cilantro

Huli Huli Chicken - you can't miss the tropical flavours in this Hawaiian chicken dish! A pineapple marinade with plenty of fresh ginger and garlic injects sweet-savoury flavour and makes for an excellent glaze. Brilliant BBQ grilled or pan seared. Passion fruit An egg-shaped fruit that is also called a lilikoi in Hawaii, the passion fruit is native to Brazil but is grown throughout the tropics. Its highly aromatic juice has an intense, astringent flavor, while the texture is jelly-like and watery.

So that is going to wrap it up for this exceptional food tropical marinade recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!