Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cajun prawns with avocado. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spicy Cajun-flavoured prawns (or large shrimp) beautifully contrast with buttery avocado flesh in this simple starter. Adding a dollop of avocado cream, a few sliced cherry tomatoes and cilantro leaves adds another layer of flavour and a pop of colour. Cajun Prawns with Avocado Fiona @ Free From Favourites Edinburgh, Scotland. A wonderful seafood twist on the classic salsa.
Cajun Prawns with Avocado is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cajun Prawns with Avocado is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have cajun prawns with avocado using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Prawns with Avocado:
- Take 150 grams prawns cooked and peeled
- Prepare 1/2 teaspoons cajun seasoning
- Make ready 1 ripe avocado
- Take salt and pepper for seasoning
- Make ready 1 teaspoon fresh lime juice
- Prepare 1 clove garlic minced
- Make ready 3 cherry tomatoes finely diced
- Prepare 60 grams tortilla chips
It's a blend of shrimp, Cajun seasoning, avocado, lime juice, grape tomatoes, olive oil, cilantro, and salt/pepper. And the preparation is so easy! Start by placing the shrimp on skewers, drizzle with olive oil, and season with cajun seasoning. Place shrimp into the sauce as they finish cooking, repeat until all shrimp is cooked.
Instructions to make Cajun Prawns with Avocado:
- Mash the avocado until smooth - Stir in the lime juice, garlic, tomatoes and season with salt and pepper - Spoon into two small bowls
- Heat a drizzle of olive oil in a shallow pan over a medium heat - Add the prawns, cajun spice and season with salt and pepper - Cook for a couple of minutes - Serve the prawns with the avocado and tortilla chips
Start by placing the shrimp on skewers, drizzle with olive oil, and season with cajun seasoning. Place shrimp into the sauce as they finish cooking, repeat until all shrimp is cooked. Heat the pot through, just to a simmer. If the seasoning from the shrimp didn't spice your sauce they way you would enjoy, add some additional Cajun seasoning. Season the avocado pieces with salt & pepper then add them into the.
So that is going to wrap it up for this exceptional food cajun prawns with avocado recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
