Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, guacamole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Guacamole is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Guacamole is something that I have loved my whole life.
In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. In a large bowl place the scooped avocado pulp and lime juice, toss to coat. Drain, and reserve the lime juice, after all of the avocados have been coated.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook guacamole using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Guacamole:
- Take 2 avocados
- Make ready 1 large red onion
- Take 30 g coriander
- Make ready 2 red chillis
- Get 8 baby plum tomatoes
- Prepare 1 lime
This great dip is always the first to go at our barbeques. It's a simple guacamole, perfect for dipping tortilla chips or serving with tacos. To prevent browning, leave an avocado seed in it until serving. Some prefer their guac be simple and let the flavor of our avocados shine.
Steps to make Guacamole:
- Scoop the avocados out into a bowl and mash up with a fork.
- Finely chop the onion, coriander and chilli and add to the bowl. I use a mini chopper for this to get all the ingredients fine enough.
- Chop the tomatoes up really finely so they're almost pureed, add to the bowl and then mix all the ingredients in together.
- Squeeze in the juice of the lime and mix in. That's all, really lovely fresh tasting guacamole.
To prevent browning, leave an avocado seed in it until serving. Some prefer their guac be simple and let the flavor of our avocados shine. Others like to go crazy on the mix-ins: spices, tomatoes, garlic, etc. If that's your thing, this guacamole recipe is the. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip, condiment and salad ingredient.
So that is going to wrap it up for this special food guacamole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
