Cake with dried fruits and oats
Cake with dried fruits and oats

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cake with dried fruits and oats. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cake with dried fruits and oats is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Cake with dried fruits and oats is something which I’ve loved my whole life.

Cake with dried fruits and oats Cookpad Greece Greece. A healhty and nutritious cake for breakfast and not only. If you like cakes and desserts but worried about your diet, this healthy oatmeal cake with dried fruits may be the solution for you. Healthier cake recipe, without processed sugar, without butter or tons of fat, gluten free and really easy to make.

To begin with this recipe, we have to prepare a few components. You can cook cake with dried fruits and oats using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cake with dried fruits and oats:
  1. Get 250 g dried fruits cut in half (prunes, apricots…)
  2. Prepare 250 g nuts (walnuts, almonds, etc.) coarsely cut
  3. Make ready 1 cup demerara or dark brown sugar
  4. Prepare 1 cup tepid water or orange juice
  5. Take 1 1/2 cup oats (you might need a little more)
  6. Take 1 tsp baking soda
  7. Get 1 little salt
  8. Prepare 1 egg
  9. Make ready 2 tbsp oil
  10. Take 1 little butter for brushing

Try out Oatmeal Fruit Cake which has the fiber of oats and the goodness of fruits. This cake recipe is a pure delight and healthy at the same time. Beat in the egg, then stir in the vanilla. Sift together the flour, baking soda, salt, cinnamon and nutmeg, gradually stir into the creamed mixture.

Steps to make Cake with dried fruits and oats:
  1. Soak the dried fruits in the tepid water or the juice.
  2. As soon as it cools a little add the sugar, the egg and the oil.
  3. Mix thoroughly.
  4. Add the baking soda to the oats.
  5. Then add the oats and mix once more.
  6. Finally add the nuts.
  7. Preheat the oven to 180°C.
  8. Brush two loaf pans with butter.
  9. Pour the mixture into the two loaf pans.
  10. Bake at 180°C for about 1 hour. Twenty minutes before the end cover with aluminum foil so that they don't burn.

Beat in the egg, then stir in the vanilla. Sift together the flour, baking soda, salt, cinnamon and nutmeg, gradually stir into the creamed mixture. Finally, stir in the quick oats and dried fruit. In a bowl combine the rolled oats with coconut, cranberries, cherries, almonds and chocolate chips (if using) add to the batter and mix until combined. The cakes are done when a cake tester inserted into the center comes out clean.

So that is going to wrap it up for this exceptional food cake with dried fruits and oats recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!