Mom's creamy southern mashed potatoes
Mom's creamy southern mashed potatoes

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, mom's creamy southern mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mom's creamy southern mashed potatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mom's creamy southern mashed potatoes is something which I have loved my whole life.

Get your large sauce pan and add potatoes with enough water to cover the potatoes Add a dash of salt to water and boil until potatoes are softened Drain water from pan Add your salt, milk, pepper, butter, and mayo then mash up, usually at this part you can just stir up because the potatoes should be soft enough Place the potatoes into a large pot and just cover with water. Drain the potatoes and return them to the pot. Creamy southern mashed potatoes are one of the best comfort foods. Just potatoes, milk, butter, sour cream, and salt.

To begin with this particular recipe, we must prepare a few ingredients. You can have mom's creamy southern mashed potatoes using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mom's creamy southern mashed potatoes:
  1. Prepare 6 large potatoes
  2. Take 4 tbsp mayo(miracle whip is better in my opinion)
  3. Make ready 1 tbsp salt
  4. Prepare 1/2 cup 2% milk
  5. Prepare 2 tbsp black pepper
  6. Make ready 2 tbsp butter or margerine
  7. Prepare 1 large saucepan

I do think the evaporated milk makes a big difference in these potatoes. Cover peeled potatoes with water and boil until tender. Add butter, salt and pepper, and enough evaporated milk. Peel, dice and cook potatoes in salted water and garlic until tender, drain and remove garlic cloves.

Steps to make Mom's creamy southern mashed potatoes:
  1. Pick 6 good potatoes and rinse off.
  2. Peel you potatoes whichever way you feel comfortable
  3. I usually cut up potatoes in cubes but you can choose to leave them whole
  4. Get your large sauce pan and add potatoes with enough water to cover the potatoes
  5. Add a dash of salt to water and boil until potatoes are softened
  6. Drain water from pan
  7. Add your salt, milk, pepper, butter, and mayo then mash up, usually at this part you can just stir up because the potatoes should be soft enough
  8. After mashing up the potatoes they will be extremely creamy and taste amazing!!! Enjoy

Add butter, salt and pepper, and enough evaporated milk. Peel, dice and cook potatoes in salted water and garlic until tender, drain and remove garlic cloves. While those are resting in the strainer, add milk and butter to pot and heat thoroughly so butter is melted and milk is warmed. Add the potatoes back and whisk with electric mixer. creamy southern mashed potatoes I guess my theme this week is going to be finding the perfect recipe because that is what I consider this mashed potato recipe to be. I have tried different ways to make mashed potatoes over the years.

So that is going to wrap it up for this exceptional food mom's creamy southern mashed potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!