Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crispy southern fried shrimp. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Southern Fried Shrimp is so simple to make at home. Made with a buttermilk and Old Bay seasoned flour for a crispy and delicious coating. A delicious dinner or easy appetizer for game day parties and celebrations. Crispy Fried Shrimp are breaded and fried until golden and crunchy.
Crispy southern fried shrimp is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Crispy southern fried shrimp is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have crispy southern fried shrimp using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crispy southern fried shrimp:
- Prepare 1 box Zatarains seasoned fish-fri
- Take 1 packages Jumbo shrimp devined cooked peeled tail on (14oz )
- Prepare 16 oz Heavy whipping cream
- Take 2 Inches of vegetable oil
Set on a plate lined with paper towels. Continue until all the shrimp have been cooked. Place the shrimp in the dry ingredients first, then in the spicy egg wash and back into the flour a second time. Be sure the oil is hot and don't over crowd the fryer.
Steps to make Crispy southern fried shrimp:
- Peel tails of shrimp . (You can also but tail less shrimp to save time)
- Pour about a cup of heavy whipping in a bowl.
- Pour about 2cups of fish fri in a container with a lid
- Put the shrimp in the heavy whipping cream
- After the shrimp ids cover in whipping cream put the in the container with the fish fri close lid and shake till all of the shrimp are fully cover with fish fri
- Repeat steps 4-5 for crisper shrimp
- Preheat 2 inches of vegetable oil at 350° in skillet or enough to fill deep fryer
- When oil is hot enough let the shrimp fry fori 3-5 mins our till golden
Place the shrimp in the dry ingredients first, then in the spicy egg wash and back into the flour a second time. Be sure the oil is hot and don't over crowd the fryer. I eat Southern Fried Shrimp with or without cocktail sauce. Classic Southern Fried Shrimp We love our southern fried shrimp in this part of The Deep South and fried up in a deep fryer is the best way to go when you cook fried shrimp. A hot deep fryer cooks them so quickly, that there is far less absorption of the fat, leaving behind a crispy, crunchy and delicious fried shrimp.
So that’s going to wrap it up with this exceptional food crispy southern fried shrimp recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!