Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tricia's green beans - southern style. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tricia's Green Beans - Southern Style is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Tricia's Green Beans - Southern Style is something which I have loved my entire life. They are fine and they look wonderful.
Add the green beans, chicken stock, pepper and salt to the skillet. Reduce the heat to medium-low and simmer, stirring occasionally, until the stock reduces and darkens in color and the beans are. Place ingredients in a pot on high heat. Boil until no water remains in pot but be careful not to burn..
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tricia's green beans - southern style using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tricia's Green Beans - Southern Style:
- Prepare 16 oz Fresh or Frozen Green Beans
- Get 2 tbsp olive oil, extra virgin
- Prepare 3 tbsp Pure Maple syrup
- Make ready 2 cup water
- Make ready 1/2 tsp Sea salt
Slowly add the chicken broth, then the salt and pepper, and bring to a simmer. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Add green beans to the skillet.
Instructions to make Tricia's Green Beans - Southern Style:
- Place ingredients in a pot on high heat
- Boil until no water remains in pot but be careful not to burn.
- Serve!!
Amount is based on available nutrient data. Add green beans to the skillet. Add seasonings and enough water to almost cover green beans. Remove lid at the end of cooking time and cook down to a very low liquid. Southern Style Green Beans are made with fresh green beans cooked low and slow flavored with salty bacon.
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