Sheree's Southern Pork Chops
Sheree's Southern Pork Chops

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sheree's southern pork chops. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sheree's Southern Pork Chops is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sheree's Southern Pork Chops is something that I have loved my entire life. They are nice and they look wonderful.

Layer pork chops on top and put apple mix ontop of each pork chop. This is achievable no matter how busy and hectic your life is. We need to take a step back and fight diseases before they occur. Numerous people have the attitude of destryong the body today, and heal it with a pill tomorrow.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sheree's southern pork chops using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sheree's Southern Pork Chops:
  1. Take 4 bone in pork chops (they just tend to have more flavor)
  2. Take 1 ***** season with season salt, garlic powder, pepper
  3. Take 1/4 bacon grease or veggie oil…. i cooked cheesy tater, which i will post… so i had fried bacon
  4. Make ready apples
  5. Take 1/4 cup brown sugar
  6. Make ready 1/4 tsp all spice…. nutmeg… or pumpkin spice
  7. Make ready 1 tsp lemon juice
  8. Prepare 1 tart apple… i like granny smith…. cored and peeled (save peel)
  9. Take dressing
  10. Make ready 1 box pork flavoured dressing mix
  11. Get 3 1/2 tbsp butter
  12. Make ready 1/4 tsp sage
  13. Prepare 1 stalk celery minced
  14. Take 1/2 onion…minced
  15. Make ready 1 1/2 cup water or chicken broth

Shake the bag until the pork chops are well coated. Remove the chops from the bag, and shake off the excess flour. In large iron skillet, heat up shorting until very hot. Place prepared pork chops into skillet and fry until a dark golden brown on both sides.

Steps to make Sheree's Southern Pork Chops:
  1. I cut up apple into thin slices… circles or 1/2 moons are fine… I put lemon juice on slices and mix to cover apple slices
  2. Add brown sugar, 1/2 stick melted butter, nutmeg and stir with slices of apple mix well…
  3. Sit aside apple mixture
  4. ** I have Bacon grease that I save… I was making BROCCOLI / POTATO SCALLOPED POTATO (I will also post it).
  5. Season the pork chops and set in fridge for an hour…. bring them out and let the rest for 15 minutes… fry the pork chops in the drippings until brown on both sides..
  6. Mix one box of dressing mix with minced onion, celery, and Peel from apple…. I usually put it all in food processor together…
  7. 1 1/2 cup of water….sage….should be mixed with dressing mix and put in the bottom of sprayed casserole dish
  8. Layer pork chops on top and put apple mix ontop of each pork chop..
  9. Cut butter into 1 Tbsp pieces (4)
  10. Place them on dressing… cover tightly with aluminium foil and let bake for 35 -40 minutes at 350°
  11. Enjoy!!!!

In large iron skillet, heat up shorting until very hot. Place prepared pork chops into skillet and fry until a dark golden brown on both sides. Southern Fried Pork Chops are sprinkled with seasoned salt, pepper and a little cayenne, if you want some spice, then dredged in flour and pan fried until perfectly golden and delicious! This southern favorite is simple, but oh so scrumptious! Southern Fried Pork Chops were a staple at my house growing up!

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