Egg topped southern fried cabbage
Egg topped southern fried cabbage

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, egg topped southern fried cabbage. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Add chopped or shredded cabbage to skillet and stir around. Add raw apple cider vinegar and salt and pepper to taste, then transfer to plate. Cook egg in desired fashion to top cabbage. The stir fried cabbage with eggs can be enjoyed as it is for a delicious breakfast or you can also add the prepared cabbage and eggs to noodles, fried rice etc to make it even more nutritious & delicious.

Egg topped southern fried cabbage is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Egg topped southern fried cabbage is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook egg topped southern fried cabbage using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg topped southern fried cabbage:
  1. Make ready 1 Duck Egg (or chicken etc)
  2. Take 1 slice Bacon
  3. Prepare 1 tbsp bacon fat
  4. Prepare 1 tbsp Ghee (or grass-fed butter)
  5. Take 1/4 cup diced onions
  6. Take 1/4 head cabbage
  7. Make ready 1/2 tsp ACV
  8. Take salt and pepper
  9. Get 1 tbsp olive oil, extra virgin

Serve the cabbage with the egg on top. Cook over medium heat until extra crispy. Remove bacon from pot, leaving the grease. Cut up your cabbage, add some butter, maybe some bacon grease to the skillet, and fry up a batch of southern goodness really quick and easy with our Southern Fried Cabbage recipe.

Instructions to make Egg topped southern fried cabbage:
  1. Cut bacon and fry in cast iron skillet with extra bacon fat.
  2. Add onions and ghee/butter to skillet, and let the onions brown.
  3. Add chopped or shredded cabbage to skillet and stir around. Cover and let cook 20 minutes or until soft.
  4. Add raw apple cider vinegar and salt and pepper to taste, then transfer to plate.
  5. Cook egg in desired fashion to top cabbage. I prefer crispy fried egg in olive oil.
  6. Heat olive oil in cast iron skillet. Once hot, turn off heat. Crack egg in skillet. With spoon, ladle hot oil over uncooked areas. When edges are crispy, transfer egg to plate

Remove bacon from pot, leaving the grease. Cut up your cabbage, add some butter, maybe some bacon grease to the skillet, and fry up a batch of southern goodness really quick and easy with our Southern Fried Cabbage recipe. I don't use the broth because I think that's more like a steamed cabbage than a fried version. Previous Post: « Betty Crocker Egg Nog Sugar Cookie Wreath. Place the bacon and vegetable oil into a large pot over medium heat.

So that is going to wrap this up for this exceptional food egg topped southern fried cabbage recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!