Fantastic Southern Fried Okra
Fantastic Southern Fried Okra

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fantastic southern fried okra. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fantastic Southern Fried Okra is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Fantastic Southern Fried Okra is something that I have loved my whole life.

Dip okra in buttermilk, then roll in cornmeal mixture. Fantastic Southern Fried Okra Versatile and great recipe! Feel free to adjust spices to your liking! Pour oil in a semi deep skillet or pot..

To get started with this recipe, we must prepare a few ingredients. You can have fantastic southern fried okra using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Fantastic Southern Fried Okra:
  1. Prepare 1 lb okra
  2. Take 1/4 cup flour
  3. Take 1/2 cup cornmeal
  4. Get 3/4 tbsp salt
  5. Prepare 3 tbsp Cajun seasoning
  6. Make ready 3 cup frying oil

Southern Fried Okra If you're going to splurge on fried food, make sure it's worth it! Serve this Southern Fried Okra along side your favorite burger, brisket or fried chicken! These fried nuggets with hints of green peeping through are so delicious, there's no need to add anything to them except a light dusting of salt. Have fried okra any time you want!

Steps to make Fantastic Southern Fried Okra:
  1. Pour oil in a semi deep skillet or pot. Make sure there is enough oil for the okra to float. You may need more or less oil depending on your pot. Turn on medium low and make sure oil reaches 350° slowly.
  2. Rinse and chop okra into 1/4 inch rounds.
  3. Put all dry ingredients in a plastic bag and shake to combine.
  4. Put okra into plastic bag and shake to coat. Use Okra's natural juices to help the coating stick.
  5. Let okra sit in the dry mix for about 5-10 minutes.
  6. Shake the bag of okra again to make sure you are creating a nice coating. Let sit another 5-10 minutes.
  7. The oil should be hot enough now so take a slotted spoon and scoop the okra out of the bag, shaking excess flour mixture off, and dump in oil.
  8. Continue step 7 until your pot or skillet is full with okra.
  9. After around 7 minutes scoop the okra out and place on a plate with a paper towel ( to soak up the oil) or place on a cooling rack.
  10. Repeat steps 7,8, and 9 until complete.
  11. Enjoy!

These fried nuggets with hints of green peeping through are so delicious, there's no need to add anything to them except a light dusting of salt. Have fried okra any time you want! The Best Easy Southern Fried Okra. Growing up in Texas, fried okra was an absolute staple in every home and every restaurant we ever visited during my childhood. My mom would make fried okra from scratch to go alongside chicken fried steak and mashed potatoes.

So that is going to wrap it up with this special food fantastic southern fried okra recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!