Bri's Southern Style Kale
Bri's Southern Style Kale

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bri's southern style kale. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bri's Southern Style Kale Kale is one of my favorite Veggies. It can go with or in almost any dish. Braised Southern Style Kale This delicious southern-style side dish of braised kale is packed with delicious flavors like sweet red bell peppers, flavorful onions, and spicy jalapeños peppers. In this video, Lip Smackin Kale Made Like Southern Soul Vegan Soul Food Recipe, I am serving up a delicious southern dish that is great for the holidays or a.

Bri's Southern Style Kale is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Bri's Southern Style Kale is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bri's southern style kale using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bri's Southern Style Kale:
  1. Make ready 1 packages Bacon
  2. Get 1 Salt to taste
  3. Prepare 1 Crushed Red Pepper to taste
  4. Prepare 2 lb Kale
  5. Get 2 Bouillon Chicken Cubes or Two tablespoons of Bouillon Chicken Seasoning.
  6. Get 1 cup Water
  7. Get 2 tbsp Vegetable Oil

I am going to show you how to make delicious southern-style kale greens that the whole family can enjoy! Add kale by the handful, stirring to make room for more leaves. When all the kale has been added, add water and crushed red pepper; stir to combine. Kale wasn't named for vitamin K, but it's loaded with it, as well as many other vitamins and minerals.

Steps to make Bri's Southern Style Kale:
  1. Wash Kale.
  2. Place all Bacon in a pot. Fry the Bacon. (Don't drain the bacon fat.)
  3. After Bacon is fried. Pour in water. Slowly add Kale and Bouillon cubes. (A few Kale at a time letting it cook down a little before adding more.) Add your Salt and Red Pepper.
  4. Let all ingredients simmer for 10 minutes or until greens are at your desired taste.
  5. Enjoy

When all the kale has been added, add water and crushed red pepper; stir to combine. Kale wasn't named for vitamin K, but it's loaded with it, as well as many other vitamins and minerals. And how can something so healthy taste so good? Because it's cooked southern style in the kitchens of Glory Foods. Or if you have the time, you can cook them yourself with our fresh picked, young and tender packaged Kale.

So that is going to wrap this up with this special food bri's southern style kale recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!