Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pimento cheese southern style. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Beat at medium speed, with paddle if possible, until thoroughly combined. Season to taste with salt and black pepper. Old fashioned style Pimento Cheese made with Hoop Cheese, an old Southern favorite. Great for sandwiches, as a dip, or spread it on crackers or celery sticks.
Pimento cheese Southern Style is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pimento cheese Southern Style is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pimento cheese southern style using 4 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Pimento cheese Southern Style:
- Get 1 two cups of colby jack cheese
- Take 1 One package of softened cream cheese
- Take 8 oz of pimentos or a red bell pepper
- Prepare 1 and 1/2 cup of mayonnaise
It's a beloved, tried-and-true dish that everyone loves. Whip up a batch of this creamy cheese and stick it in the fridge until guests come over. Pimento cheese is a cheddar cheese and pimento pepper dip. Pimento is just a fancy word for roasted red peppers, if you aren't familiar.
Steps to make Pimento cheese Southern Style:
- Ask the stuff you need
- The mayonnaise and softened cream cheese together
- Add pimento juice and all
- Add pimento
- Add the cheese
- Mix everything together
- Add your seasonings, 2 tablespoons paprika, 1 teaspoon of cayenne(i like heat) optional, salt and pepper to taste and a teaspoon of honey For a hint of sweetness
- Mix together
- Let stand in the refrigerator for at least 12 hours let cheese firm and let the seasons merry
- This is a picture of the pimento cheese after its has gotten firmed up night
Pimento cheese is a cheddar cheese and pimento pepper dip. Pimento is just a fancy word for roasted red peppers, if you aren't familiar. It originated and is still most popular in the South and sometimes listed as "pâté du Sud," or Southern pâté or the caviar of the south. The combination of American cheese and the mayonnaise gives this southern pimento cheese recipe its creamy consistency. Mix in a little Texas Pete hot sauce (also made in North Carolina), some salt, pepper, onion powder and paprika and you're going to have a mighty tasty sandwich spread.
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