Southern Potato Salad
Southern Potato Salad

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, southern potato salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Southern Potato Salad is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Southern Potato Salad is something that I’ve loved my whole life.

Bring a large pot of salted water to a boil. Place potatoes in a large saucepan; add water to cover. Peel and cut up cooked potatoes and put into a large bowl. Mash hard-boiled eggs with a fork and set aside.

To begin with this particular recipe, we have to first prepare a few components. You can cook southern potato salad using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Southern Potato Salad:
  1. Take 5 large Red potatoes
  2. Get 2 stock Celery chopped
  3. Take 1 small Onion chopped
  4. Prepare 1 small Green bell pepper chopped
  5. Take 4 Eggs
  6. Make ready 6 slice Bacon
  7. Take 1 Mayonnaise
  8. Get 1 Yellow or brown mustard
  9. Get 1 Cajun seasoning
  10. Get 1 Salt and pepper
  11. Make ready 1 dash Crab and shrimp boil seasoning
  12. Get 1 Green onion chopped
  13. Take 1 Sweet relish

Packed with onions, celery, sour cream, and bacon, this dish is sure to send your taste buds on a ride. The Southern Potato Salad is basically the same as what my mother-in-law used to make and it was the best potato salad I ever ate! However, she taught me that you always add the sugar to the mayonnaise and mix well, then add the vinegar, otherwise the vinegar could curdle the mayonnaise. Southern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery.

Steps to make Southern Potato Salad:
  1. Bring water in large pot to a boil add a pinch of salt and dash of crab and shrimp boil seasoning. Wash and cube potatoes add to boiling water and cook until you can stick them with fork. (Should not be too soft or potatoes will turn mushy in salad) Add eggs gently, and immediately after you add potatoes.
  2. When potatoes are done drain DO NOT RINSE, place eggs in cool water and let potatoes cool. Finely chop celery, onions, green bell peppers, and bacon (save some bacon bits for top garnish) - put in large serving bowl. Add cooled potatoes (it's ok if they are still a little warm) sprinkle with Cajun seasoning, salt and pepper toss to coat evenly.
  3. Add mayonnaise, mustard, relish (to your preference of taste) toss gently to coat. Add sliced eggs toss once more. Garnish with green onions and bacon bits. Enjoy!
  4. Notes: You can use powder or liquid crab and shrimp boil seasoning. To add a little kick use spicy brown mustard and dash of paprika. This is also great served with Cajun Stew!

However, she taught me that you always add the sugar to the mayonnaise and mix well, then add the vinegar, otherwise the vinegar could curdle the mayonnaise. Southern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery. It is a potluck must and the only recipe for potato salad you need. Creamy southern soul food style potato salad with mayonnaise, relish, celery, onion, and eggs. A southern style potato salad for all occasions.

So that’s going to wrap this up for this exceptional food southern potato salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!