Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apricot spoon sweet. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Apricot spoon sweet is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Apricot spoon sweet is something that I have loved my whole life. They are fine and they look wonderful.
A special jar of fruit with a spoon hanging from its neck appears whenever visitors arrive. Each visitor takes a spoonful of the sweet fruit straight from the jar. Greek Spiced Apricot Spoon Sweets I'm mixing the true traditions of Larder Love here with my love of Greek cooking in this Spiced Apricot Spoon Sweet which is a traditional type of Greek preserve. Spoon sweets are served just by the spoonful (hence the name) with a cup of strong Greek coffee after a meal or when guests come to call.
To begin with this recipe, we must prepare a few ingredients. You can have apricot spoon sweet using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Apricot spoon sweet:
- Get 1 1/4 kg apricots (not very ripe)
- Make ready 1 1/4 kg sugar
- Take 1 cup water
- Take 1 tsp lemon juice
- Get 1 tsp vanilla
- Take 3 tbsp pickling lime
- Take almonds
Boil over strong heat until the sweet thickens. Finally, add the vanilla and the lemon juice and let it boil for a couple of minutes more. Winter Apricot Spoon Sweet (recipe follows) Sprinkle the gelatin over the cold water. Stir in the gelatin until thoroughly dissolved.
Steps to make Apricot spoon sweet:
- Remove the skin and kernels.
- Place the pickling lime in a large bowl with 8-10 cups of water and soak the apricots in it for 1-2 hours.
- Rinse and set aside on a towel to drain.
- Boil the sugar with the water until you have a thick syrup. Let it cool.
- Place half an almond inside each apricot and drop it in the syrup.
- Boil over strong heat until the sweet thickens.
- Finally, add the vanilla and the lemon juice and let it boil for a couple of minutes more.
Winter Apricot Spoon Sweet (recipe follows) Sprinkle the gelatin over the cold water. Stir in the gelatin until thoroughly dissolved. This super simple and tasty recipe for Spiced Apricot Spoon Sweet is based on a traditional greek recipe for a true taste of summer sunshine wherever you are. Wash, halve and stone the apricots. In a large sauce pan add the sugar, water and lemon peel and bring to boil.
So that is going to wrap it up for this special food apricot spoon sweet recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!