Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, southern pecan pie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Southern Pecan Pie is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Southern Pecan Pie is something which I have loved my entire life.
Fold the overhang under and crimp the edge with a fork or your fingers. It's a proven tradition that Thanksgiving dinner just isn't complete without a pecan pie; and at a Southern holiday meal, there's really nothing better than showcasing the classics. This pecan pie recipe is a true classic: simple, reliable, and darn good. We can appreciate pecan pies infused with bourbon, filled with chocolate, or drizzled with caramel, and we find pecan pie bars and bites.
To begin with this recipe, we have to prepare a few components. You can have southern pecan pie using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Southern Pecan Pie:
- Make ready 1 Pie Crust
- Take 2/3 cup Sugar
- Get 3 Eggs
- Take 1/3 cup Melted Butter
- Get 1 cup Dark Corn Syrup
- Take 1 1/2 cup Pecan Halves
Southern Pecan Pie Recipe: Here in the South, any church social, family gathering, or big holiday, will undoubtedly find a Pecan Pie somewhere on the table. More than likely, you'll find several of them on the dessert table, and in various configurations. This old fashioned, southern dessert is the centerpiece of any holiday table! Serve it as is or go for broke with a scoop of vanilla ice cream or whipped cream.
Instructions to make Southern Pecan Pie:
- Roll out the pie crust and place it in a 9 inch pie plate, folding the edges in, rounding it out (as seen in photo).
- Beat sugar & eggs. Add melted butter & corn syrup. Mix well. Add pecans, mixing to coat. Pour in pie crust.
- Bake at 350 for 50 min or until crust and top of pie is golden brown & bubbling. It will still be soft, once it cools it hardens :)
This old fashioned, southern dessert is the centerpiece of any holiday table! Serve it as is or go for broke with a scoop of vanilla ice cream or whipped cream. If you click on the number of servings in the recipe card you can adjust the measurements up or down for the exact number of servings you need. The Best Southern Pecan Pie is made with a flaky pie crust, real butter, dark corn syrup, a touch of cinnamon and fresh pecans. THE BEST SOUTHERN PECAN PIE If I had to choose my most absolute favorite pie in the world - I would have to say it is this one right here.
So that’s going to wrap this up for this exceptional food southern pecan pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
