Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, papaya burfi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Papaya burfi is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Papaya burfi is something that I have loved my entire life.
Add sugar, green cardamom powder and mix well till sugar dissolves. Heat ghee in a non stick pan. Papaya Burfi (fudge) Ever heard of papaya burfi? Well, if you are a health freak like me, you may have tried something of this sort.
To begin with this recipe, we must prepare a few ingredients. You can have papaya burfi using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Papaya burfi:
- Make ready 250 gms raw papaya
- Get 1/2 cup or 125 gms sugar
- Take 50 grams khoya
It is also a good source of fiber and minerals such as magnesium. Heat ghee in a kadai and add the grated papaya. Caribbean Red burfi A popular dessert in southern India that's often enhanced with fruit, in this recipe the fruit is papaya. Burfi is enjoyed year-round but made especially during the holidays and for weddings.
Steps to make Papaya burfi:
- Peel the papaya and clean it's inner side.Grate it.Now cook it in heavy bottom pan for 5-6 minutes with cover till 3/4 done.
- Add sugar - when we add sugar it leaves water again evaporate the water.
- Now add khoya and dry fully - Grease the tray with ghee and pour papaya paste on it and spread equally.
- When set spread silver vark on it and cut into diamond shape. - - The quick burffi is ready to eat !!!!!
Caribbean Red burfi A popular dessert in southern India that's often enhanced with fruit, in this recipe the fruit is papaya. Burfi is enjoyed year-round but made especially during the holidays and for weddings. The name is a derivative of the Persian word for snow, which the coconut helps the dish resemble. Heat the ghee in pan and add papaya in it. After few minutes add mawa and cook till the water is absorbed and it is completely dry. caramelise the sugar in pan and as the sugar is golden in color off the gas and put the sugar in cooked papaya. along with it add cinnamon powder, cloves powder and cardamom powder and cook it till its dry Papaya Badam Barfi Recipe, Learn how to make Papaya Badam Barfi (absolutely delicious recipe of Papaya Badam Barfi ingredients and cooking method) This traditional badam barfi comes with a fruity punch of papayas.
So that’s going to wrap it up for this exceptional food papaya burfi recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
