Southern fried tilapia
Southern fried tilapia

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, southern fried tilapia. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Southern fried tilapia is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Southern fried tilapia is something which I have loved my whole life.

Heat oil over medium-high heat in a large frying pan or deep fryer. Season again with salt as soon as your take them out of the pan or fryer. Season tilapia filets generously with salt and pepper, then dip each in flour mixture, shaking off any excess flour. Place on a clean plate or baking sheet.

To get started with this recipe, we must first prepare a few ingredients. You can have southern fried tilapia using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Southern fried tilapia:
  1. Take 1 lb tilapia
  2. Prepare 2 cup vegetable oil
  3. Get 1 envelope sazon goya seasoning
  4. Prepare 1 dash salt
  5. Get 1 dash fresh ground pepper
  6. Take 1 cup zatarain's crispy fish fry

Mix all seasonings together and evenly coat fish on both sides. In a small bowl, whisk together milk and eggs. In a large bowl, mix together the flour and cornmeal. Dip the tilapia into the egg mixture and then into the dry mixture.

Steps to make Southern fried tilapia:
  1. Heat oil to medium high heat
  2. Season tilapia with all seasoning
  3. Make sure every piece of tilapia gets equally seasoned
  4. Put fish fry into a container with a lid.
  5. Take tilapia and place it in the container. Shake container around until fish is evenly coated.
  6. Fry tilapia for about 5 minutes on each side
  7. Place on a pile of paper towles to soak up excess oil
  8. Serve hot and enjoy

In a large bowl, mix together the flour and cornmeal. Dip the tilapia into the egg mixture and then into the dry mixture. Place tilapia on a baking sheet that is lined with a paper grocery bag or paper towels and keep warm in the oven while you prepare the sauce. Turn down the heat to the pan the tilapia was cooked to. Mix egg with buttermilk in one bowl.

So that is going to wrap it up with this special food southern fried tilapia recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!