Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, upside down banana loaf. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Upside down banana loaf is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Upside down banana loaf is something that I have loved my entire life. They’re nice and they look fantastic.
To avoid the top of the upside down banana bread loaf becoming too brown, cover loosely with a sheet of aluminum foil after halfway baked. Let upside down banana bread loaf cool in pan on a rack. Run a knife around the edges to loosen loaf from the inside of the pan and invert onto a plate. Blend the ripe banana, oil, egg, vanilla and quinoa until smooth, add to the sweet potato.
To get started with this recipe, we must prepare a few ingredients. You can have upside down banana loaf using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Upside down banana loaf:
- Take 2 riped banana mashed
- Get 1 banana sliced
- Make ready 1 cup sell raising flour
- Prepare Half cup sugar
- Take 2 tsp vanillin
- Prepare 1/4 cup oil
- Prepare 1/4 cup water/milk
- Prepare 2 eggs
Pour the batter into the loaf pan over the sliced bananas. The bananas should face up when you do so. How to Make Upside-Down Banana Bread Cake You'll first need to make the caramelized banana topping. Add the butter and brown sugar to a saucepan and bring to a boil.
Steps to make Upside down banana loaf:
- In a bowl, mash riped banana using fork. Add egg and sugar. Mix well using spatula
- Add flour, vanillin, oil and water/milk. Mix well using spatula.
- Grease baking pan. Place sliced banana on the bottom and pour the batter on top.
- Bake under gas mark 5 for 30 minutes. (Keep checking, baking time may be vary)
How to Make Upside-Down Banana Bread Cake You'll first need to make the caramelized banana topping. Add the butter and brown sugar to a saucepan and bring to a boil. Place the bananas flat side down in the bottom of the tin until it is completely covered, then set aside. Pour the mixture over the bananas in the tin. A whole wheat banana upside down bread baked in a loaf pan and topped with extra caramel sauce.
So that is going to wrap it up for this exceptional food upside down banana loaf recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
